Iilenti ezityiweyo kunye ne-chorizo, enye Umthombo wamandla ngokungathandabuzekiyo iya kukwanelisa. Iitapile, iminqathe, igalikhi, i-chorizo, ipepile, itswele, irayisi kunye neelentile zezona zithako zisisiseko zokupheka esi sidlo sithandwa ngabantu, kwaye abanye basithiyile.
Iilenti ezityiweyo kunye ne-chorizo
Iilenti ezityiweyo kunye ne-chorizo, isitya esityebileyo kwi-flavour kunye nezithako.
umbhali: UCarmen Guillen
Ikhitshi: Spanish
Uhlobo lweRipeipe: Imifuno
Iinkonzo: 4
Ixesha lokulungiselela:
Ixesha lokupheka:
Ixesha elipheleleyo:
Izithako
- Iigrama ezingama-500 zeelentile ezomileyo
- Iigrama ezingama-200 zerayisi
- 1 itswele eliphakathi
- Iigrama ezili-150 zebhakoni etshayiweyo
- 1 chorizo ebomvu
- 250 ml umhluzi wenkukhu
- Iipunipoli ezi-3 zeoli yeoli
- Amagqabi ama-2 bay
- Sal
Ukulungiselela
- Bilisa iilentile ngobuninzi amanzi kunye netyuwa malunga Imizuzu ye20 kude kube kugqityiwe.
- Sika i ukutshaya ibhekoni kwimicu kwaye uyimdaka ngepani kwioyile. Emva koko yongeza itswele enqunqiweyo, kwaye upheke de kube ngaphaya. Yongeza i-chorizo Umbala we-colorado uthathe iziqwenga ezincinci.
- Yongeza iilenti ezixineneyo kunye nerayisi kulungiselelo lwangaphambili, kwaye ugqume umhluzi. Ityuwa kunye nepepile ukungcamla kunye nomhlaba wesilili. Pheka phezu kobushushu obuphantsi, kwaye uvuselele ngamanye amaxesha kude kufezekiswe ukungqinelana kwesitshixo kwaye iilentile ziphekwe ngokupheleleyo.
- Jonga ukuba isitshixo asomisi kwaye wongeze umhluzi xa kukho imfuneko. Khonza ushushu.
Ulwazi ngesondlo ngokusebenza
Iikhalori: 400