Iibhotolo zebhotela, iBilbao kakhulu

Iibhotolo zebhotela

Akukho mntu uvela eBilbao ongabaziyo ubumnandi bokungcamla obu bumnandi besixeko buhamba nekofu elungileyo enobisi. Ngenye yezo zinto zilula uziphosayo xa uphumile ngenxa yokwahluka kwayo; i iibhotolo zebhotela azikho ngaphaya kwemida yeBizkaia.

Iibhotolo zebuster ziyayazi impumelelo okoko zavela edolophini ngenkulungwane ye-XNUMX. Imfihlo yayo ikukudibanisa ithenda yeswiss yebhanti kunye nebhotoloyidi egudileyo kwaye emnandi. Namhlanje sizama ukusondela kwiresiphi yantlandlolo nale recipe ethi, nangona inzima, ayinzima.

Izithako

Iibuns:

  • 
100 g. iswekile
  • 100 g. ibhotolo ecoliweyo
  • 125 ml. ubisi kubushushu begumbi
  • 12 g. igwele elitsha
  • Amaqanda ama-3
  • 500-600 g. umgubo wamandla
  • intwana yetyuwa
  • 1 isikhupha sokuxubha
  • Iswekile yothuli

Kwi-buttercream:

  • 200 g. ibhotolo ecoliweyo
  • 3 izikhupha
  • 200 g. iswekile
  • 100 ml. zamanzi

Ukuphuculwa

Ukulungiselela iibuns siqala ngokudibanisa ibhotolo kunye neswekile kwisitya esikhulu.

Kwesinye isikhongozeli, Siyaliqhekeza igwele kwaye siyinyibilika kubisi oluncinci.

Emva koko sidibanisa kwisitya i amaqanda abethiweyo, Igwele kunye nobisi lonke kunye nokudibanisa.

Okokugqibela, sidibanisa umgubo wamandla. Siqala ngokudibanisa i-500 g; kuphela xa ubunzima buvela incangathi kakhulu Siza kongeza kancinci kancinci de sifezekise ukungangqinelani okufunwayo. Siyaguqa ngezandla zethu kodwa ngokufutshane, ukuxolela apha akubalulekanga kangako.

Inhlama siyigalela kwisitya esifefiweyo ngomgubo kwaye sigubungele ngelaphu. Vumela ukuphumla kubushushu begumbi de kube kabini ngevolumu, iiyure ezi-3 ukuya kwezi-4.

Emva kwelo xesha, siyaxova de sifumane intlama iqine kwaye iyafana ngakumbi.

Intlama sahlulahlula izahlulo ezingama-50 g. kwaye i ibhola ngebhola yesundu ngesandla esinye, ujikeleze kumphako womgubo. Ngenxa yoko kufuneka sifumane iibhola eziqinileyo nezigudileyo (ezinde).

Iibhotela zeentlama

Sivumele ukuphakamisa Iyure e-1. malunga.

Emva kwelo xesha, Xubha nge-yolk nentwana yamanzi uze ufefe iswekile ngaphezulu.

Sibhaka malunga nemizuzu engama-10-12 ngo-180º (kwi-oveni eshushu), de kube nsundu ngegolide.

Makubande Kwirakhi.

Ukucacisa cream ibhotoloSiqala ngokulungiselela isiraphu ekhanyayo ngamanzi kunye neswekile. Oku akufuneki kuthathe umbala kodwa ukuba ukungqinelana okuyimfuneko ukuze xa ufaka isalathiso somnwe kumxube, uwudibanise nobhontsi kwaye emva koko uwahlule, kwenziwa umsonto owaphuka xa iminwe ishenxelana.

Ufezekisile loo ngongoma, sidibanisa isiraphu kwii-yolk ezibethiweyo ngohlobo lomsonto, uqhubeke nokubetha ukuze iqanda lingabeki.

Siyeka umxube upholile emva koko sidibanise ibhotolo, ukubetha ngeentonga side sifumane ukhilimu ongqindilili apho umxubeki eshiya imijelo.

Sivula iibuns kwaye ugcwalise cream.

Iibhotolo zebhotela

Olunye ulwazi malunga neresiphi

Iibhotolo zebhotela

Ixesha lokupheka

Ixesha elipheleleyo

Iikhilokholi ngokusebenza 500

izigaba

Postres, Ukupheka

UMaria vazquez

NdinguMaría kwaye ukupheka yenye yezinto endizithandayo ukusukela ndisengumntwana kwaye ndisebenza njengomncedisi kamama. Bendisoloko ndithanda ukuzama iincasa ezintsha,... Jonga iprofayile>

Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

Shiya uluvo lwakho

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
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  3. Umthetho: Imvume yakho
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  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.

  1.   UMaria finol sitsho

    Ndiyakuvuyela kakhulu kwiiresiphi, bendihlala ndikulandela ngale ndlela ndiyathemba ukuba uyaqhubeka upapasha ngoku Ukuba zilula. Yokwenza

  2.   Ukulinganisa sitsho

    Iresiphi ilungile kakhulu, ibimangalisa.

    1.    UMaria vazquez sitsho

      Ndonwabile u-Estibaliz!

  3.   patxi sitsho

    Masibone ukuba ngaba abo bakwiMercadona bayazikopa kwaye bazithumele kwelinye ilizwe phantsi kwegama elithi «Hacendado» kuyo yonke iJografi yesizwe, kuba ibhaskiti yebhotolo yeBiscayan iyamangalisa. Ngomhla weZuricalday bayazilungisa.

  4.   ISantiago Uría sitsho

    Ndiyayithanda iresiphi kodwa, kumntu omnye kuphela, andazi ukuba iphuma kakhulu na.
    Ndingathanda ukwazi izinto ezimbini:
    Zingaphi iibuns eziphuma nezi mali?
    Kwaye ukuba zininzi ziya kuphuma ...
    Imuchas Gracias

    1.    Lucy sitsho

      Iibuns ezingama-20 ziyaphuma

  5.   isiMadi sitsho

    Molo, ndiyavuyisana neresiphi, ndenze nje iibhotolo zebhotela kwaye ziyamangalisa. Ndibatyile kuphela iminyaka emininzi xa ndisiya ePortugal.
    Ngoku ndiyakwazi ukuzenzela ekhaya

  6.   Miguel sitsho

    Molo! Bonisa ukuba zikhona kuphela eBizkaia. Ndihlala eTudela kwaye ndibafumana kwiindawo ezininzi. Indlela endisuka ngayo eBilbao, ndonwabele iibhanti ezininzi ezivela kumhlaba wam kwaye ezi zisuka apha, ubukhulu becala zinegama. Bashwabene ngephanyazo kwaye babhityile kakhulu ngebhotolo. Ngendlela, kwi-€ 1 iqhekeza libonakala ligqithise kum. Enkosi.

  7.   Miguel sitsho

    kuba iibhanti ibhotolo, uthi ufuna intwana yetyuwa, kodwa ke awutsho xa udibanisa. Ndiye ndazenza nje emva kweyure ezintathu ndiphumle...intlama ifane yaphakama...iyandoyikisa.