Cod inorema chena ine yakaderera mafuta zvemukati. Nyama yayo yakapfuma, zvisinei, mune zvinovaka muviri; Iine mapuroteni ehupamhi hwehupenyu, pamwe nemavhitamini akasiyana siyana nemamineral. Izvo, saka, chikafu chine hutano chatinokurudzira kusanganisira mukudya.
Cod Inogona kuverengerwa mumenu yevhiki nevhiki muchimiro chesaradhi, inomutsa-fry kana stew. Ihove ine hunyanzvi zvikuru yatinogona kubika nenzira dzakawanda uye nekunakirwa kusingaonekwe. Zviongorore wega nekugadzirira imwe yeanomwe mabikirwo nekodhi isu yatinofunga.
Cod saladi ine orenji. Uri kutsvaga ndiro nyowani yekutangisa kudya kwako chirimo? Iyo cod saladhi ine orenji inosangana neiyi uye mamwe mamiriro. Icho chitsva, chinonhuwirira dhishi ine yakawanda yekunaka. Kutanga kukuru, asi zvakare kwakareruka, kwakanaka kudya kwemanheru kudzima kupisa.
Piquillo mhiripiri yakakomberedzwa nekodhi. Pepper yakakanyiwa inogona kupihwa munzira dzakawanda; kupisa kana kutonhora, kuchiperekedzwa nekupfeka kwakapfava kana mumuto ... Mune ino kesi isu tinopa yechinyakare, piquillo mhiripiri yakakomberedzwa nekodhi uye prawns, ichiperekedzwa neiyo piquillo muto. Ungada kuzviedza here?
Ajoarriero cod. Kubva pane yechinyakare kusvika kune yakasarudzika. Ajoarriero cod ex ndeye nyore nzira iyo, mukuwedzera kune desalted cod, zvimwe zvinoshandiswa senge gariki, mhiripiri uye madomasi zvinosanganisirwa. Iwe unozoshamiswa nekunaka kwayo, asiwo nekumhanya kwayakagadzirirwa.
Cod uye zucchini pie. Ndiro yakanaka yekodhi inofambidzana nemiriwo uye yakabikwa gratin. Zvinonzwika zvakanaka handiti? Iyo cod uye zucchini pie ine mukati ine muto uye crispy gratin crust, mubatanidzwa wegumi.
Cod Dourado. Isu takaenda neiri dhishi kuPortugal, nyika uko hove inoita basa rakakosha mukicheni, kunyanya cod. Kana iwe uchitsvaga imwe nzira yekubika kodhi, wedzera iyi yekubheka kune yako yekubheka bhuku: dourado cod. Mazai akakwenenzverwa ane cod, mbatatisi uye zai, anokurumidza uye ari nyore kugadzira.
Cod ine madomasi uye mhiripiri. Ndiro iyo, sevose vakagadzirirwa nekodhi, inodyiwa kunyanya uye netsika muLent. Nhanho nhanho yeiyi nzira yekodhi netomato uye mhiripiri iri nyore kwazvo, yakanakira avo vari kutanga mukicheni uye vanoda kubika hove iyi. Kufanana nemunhu wese kana anenge munhu wese.
Mbatata uye cod kodhi. Hapasisina dhishi rinonyaradza kutarisana nezuva rakasviba kupfuura iyi mbatatisi uye cod kodhi yatinofunga nhasi. Chikafu chakareruka uye chinonaka cheavo veupenyu hwese chinoda kuti tipe nguva shoma kukicheni asi mhedzisiro yacho inokodzera. Inochengetwa mufiriji kwemazuva matatu uye inogona kuomeswa nechando kuti unakirwe nayo gare gare futi.
Cod stew. Vanoda chipunu vachanakirwa necod stew iyi, kupfuura chero imwe dhishi inopedzisa runyorwa rwedu nhasi. Kiyi yedhishi ndeyekuti uve nechakanaka mbishi zvinhu, dzimwe nhokwe dzakanaka uye nekodhi yakanaka yakasiyiwa. Kana iwe uchida kudziya, ichi ndicho chikafu chako.
Wakafarira mabikirwo edu? Sezvawaona, pane mapepanhau akakodzera enguva ino yegore, senge cod saladi ine orenji kana mhodzi yakakodzwa mhiripiri. Ivo vanogona kuve a nyanzvi yekutanga panguva yezhizha. Iyo mbatatisi uye kodhi yemvura uye chikafu, zvakadaro, isu tine chokwadi chekuti vanozove shamwari yako yakanaka munguva inotevera yechando, apo tembiricha inodonha uye muviri unotikumbira kupisa uye kuzadza madhishi.
Iwe unotsunga kuzviedza here? Ndeipi yauri kutanga nayo?