Handizive nezvako asi nezvangu "macitrus" ndiro Ndinovaona vachizorodza kwazvo muzhizha. Remonade kana a mandimu mousse Izvo zvirevo zvandisingambofa ndakaramba. Mupunga une lime uye coriander wandinofunga nhasi haungave unokwezva asi zviri nyore kugadzirira uye kunonaka kunyangwe paine runyorwa runyorwa rwezvigadzirwa.
Kana ini ndichida uyu mupunga kune chimwe chinhu, imhaka yekuti kunze kwekunge uri naka kuperekedza yenyama, hove kana nyemba, ine hunhu hwakakwana kuti ivewo huru huru dhishi. Hafu yeawa ndizvo zvese zvaunoda kuti uigadzirire, unotsunga kuzviita?
- 2 mashupuni emamwe maorivhi emhandara emafuta
- 1 hanyanisi hanyanisi, minced
- 2 garlic clove, minced
- ⅓ teaspoon yemunyu
- ½ teaspoon mhiripiri nhema
- 1½ makapu akareba jena jena mupunga
- 3 makapu emukaka muto
- 2 makapu coriander mashizha + 2 mamwe maaspuni
- 2 marimu
- Muchopu tinoisa mafuta uye sanganisira hanyanisi pamusoro pekupisa kwepakati kwemaminitsi mashanu. Wobva wawedzera gariki, isa munyu uye mhiripiri uye sveta kwemineti imwe chete.
- Ipapo tinosuka mupunga, Isu tinowedzera kune iyo casserole uye tinoseta kwemaminetsi mashoma tisingamire kuti timutse.
- Mune processor yezvikafu tinoisa iyo muto unopisa uye iyo coriander uye woipwanya usati wawedzera kune iyo casserole.
- Isu tinobvisa seti uye uyai kumota. Dhavhara mupunga uye ubike iyo kwemaminitsi matanhatu pamusoro pekupisa kukuru. Ipapo tinodzikisa moto uye tobika kwemamwe gumi maminetsi.
- Ipapo, isu tinobvisa iyo casserole kubva pamoto, kufukidza nejira uye rega igare kwemaminetsi 6-8.
- Kupedza, tinowedzera 4 tablespoons ejusi lime nehafu yakakangwa lime uye sunungura mupunga neforogo.
- Isu tinoshumira nekorianderi diki uye iyo yakasara yeiyo grated lime kumusoro.