When the heat is on, refreshing recipes like the one we prepare today become our best ally. Simple and fast The tomato, avocado and raisin salad that we propose today is ideal as a starter after a morning at the beach or a walk in the mountains.
Three ingredients we need to prepare the salad. The key is that both the tomatoes and the avocado are ripe or they won't taste like anything. I have been lucky enough to be able to prepare it with fruits that were just ripe; some freshly picked from the garden and 100% organic. Go ahead and prepare it.
Tomato, avocado and raisin salad
This tomato, avocado and raisin salad is very refreshing, ideal to have after a morning at the beach or a walk in the mountains as a starter.
Author Maria
Recipe type: Entrance
Rations: 2
Preparation time:
Cooking time:
Total time:
Ingredients
- 2 tomates
- 1 Avocado
- 1 handful of raisins
- Virgin olive oil
- Salt flakes
- Freshly ground black pepper
- Balsamic vinegar
Preparation
- Few instructions are needed to prepare this salad. CLet's start by washing the tomatoes well under the tap and then drying them with a cloth before cutting them into slices and placing them on a platter or plate.
- We open the avocado, extract the bone and we chop the meat into cubes. We place on the tomato.
- We incorporate the raisins, well distributed throughout the salad.
- Season with olive oil extra virgin, Modena vinegar, flake salt and a little freshly ground black pepper before serving.
Nutritional information per serving
Calories: 105