Mini white chocolate nougat. Preparing nougat at home is a lot of fun, especially with the little ones. We can make them in individual shapes and thus give it the shape we like and mix nuts, seeds and everything we like.
In this recipe I have prepared a white nougat, I give it shapes with molds and each one I add a different ingredient such as chocolate conguitos, nuts, seeds, you can also put raisins, dried red fruits ...
You can prepare rich nougats at home for all tastes. Let's go for the recipe !!!
Mini white chocolate nougat
Author Montse
Recipe type: dessert
Rations: 4
Preparation time:
Cooking time:
Total time:
Ingredients
- 1 tablet of white chocolate for desserts
- 40 gr. lard or butter
- Nuts, lacasitos, seeds, chocolate balls ...
Preparation
- We will start by melting the white chocolate, you can do it in a water bath or in the microwave.
- We put the white chocolate in a bowl and the butter, we will put it in the microwave for 1 minute, we remove, stir and put it back, little by little until all waste is left, with the help of a spatula we will mix it so that the butter and the chocolate white blend well.
- We will let the white chocolate cool a little so that it is a little thicker and not so liquid, we can put it in the fridge to cool for about 15 minutes.
- We put a sheet of baking paper on the worktop or on a kitchen tray, we put small molds on the paper and we will fill each mold with chocolate.
- On top of the chocolate we will put the nuts, lacasitos or whatever you like the most, we mix it a little so that they are stuck or inside the chocolate.
- We let it cool completely in the fridge, about 2-3 hours.
- We take out and with the help of a knife we unmold the nougat.
- And they will be ready to eat.