Today's recipe is inexpensive, simple to make and above all very sweet for the sweet tooth palates. It is a caramelized biscuit flan prepared to microwave oven, which can be served as a dessert or as a snack to accompany the afternoon coffee.
The little ones in the house will love it!
Biscuit flan
Today's recipe is a rich caramelized biscuit flan. Ideal for snacks and desserts.
Author Carmen Guillen
Kitchen: Spanish
Recipe type: Dessert
Rations: 4-5
Preparation time:
Cooking time:
Total time:
Ingredients
- 3 eggs
- 1 glass of sugar
- 2 glasses of milk
- 13 Maria cookies
- Liquid candy
Preparation
- With a bowl suitable for mixing We are adding the 3 eggs, the glass of sugar and the two glasses of milk. Mix well and then add the biscuits cut into small pieces. You can also add them previously well crushed but it is more pleasant to see the cookie pieces.
- We prepare a mold, on which we will pour a little Liquid candy, to later add the flan mixture. We put it in the microwave for 12 minutes and 700.
- And ready to eat!
Notes
You can accompany the flan with pieces of fruit or with some raisins.
Nutritional information per serving
Calories: 375