I have several reasons to love this type of dessert like the one I present to you today: they are simple to make and have few ingredients, they are made in the microwave, in a short time and without staining the oven, and finally, they are a delicious snack for just after eating.
This microwave biscuit flan It complies with all the reasons to do so whenever it has the opportunity. Everyone will like it, promised! It will take you a short time to prepare it and in a jiffy you will be able to taste it.
Microwave biscuit flan
This microwave biscuit flan can be a good option when you want to please your guests by offering them a rich and quick dessert to make.
Author Carmen Guillen
Kitchen: Spanish
Recipe type: Desserts
Rations: 6-8
Preparation time:
Cooking time:
Total time:
Ingredients
- 3 eggs
- 2 glasses of milk
- 1 glass of brown sugar
- 15 Maria cookies
- Liquid candy
Preparation
- We choose a bowl to add our ingredients one by one. The first thing we will take will be the 3 eggs , we beat them well.
- Next, we will add the 2 glasses of milk along with the glass of sugar. We stir everything well again until we get a homogeneous mixture.
- The next step will be to cast 15 Maria cookies, completely crushed to obtain a homogeneous biscuit flan without chunks. If you prefer to find the cookie pieces, you will only have to divide each of them into 3 or 4 pieces.
- We add everything to the bowl, mix and pour the mixture into a container adapted for microwave.
- We get on the mic for 15 minutes and when we remove it we add a little liquid caramel on top to decorate.
- Let cool and eat!
Notes
This flan was originally made with white sugar, but to make it a little healthier and lower the sugar content, we have changed it to brown sugar, which is much healthier.
Nutritional information per serving
Calories: 395