Lemon muffins

We are going to prepare a simple recipe for lemon muffins for snack time. They are very easy sweets to make at any time because the ingredients we need are almost always in our kitchens. You just have to remember the next time you go to the supermarket to buy the molds to have them ready when you feel like making muffins.

Preparation and cooking time: 40 minutes

Ingredients

• 4 eggs
• 200 grams of sugar
• 150 grs. melted butter
• grated zest of 1/2 lemon
• 180 g of sifted flour
• 1 teaspoon of baking powder
• icing sugar for dusting

Preparation

We beat the eggs with the sugar until the preparation is very foamy and yellow in color.

We add the melted butter and beat a little more and add the lemon peel. Then, mixing gently, add the well sifted flour and the baking powder.

Fill the muffin molds 2/3 parts, with the help of a few teaspoons, and place on a baking dish.

Cook for about 25 minutes at 180º, we must be careful not to open the oven door to control cooking until at least 20 minutes have passed.

If you like you can sprinkle them with icing sugar.

More information about the recipe