This rich melon jelly will help you maintain a balanced diet with the contribution of vitamins A, B, B1, B2, C and fibers, folic acid, niacin, calcium, magnesium, potassium and a rich recipe for you to achieve it is the one that today I bring you.
Ingredients
2 sachet of unflavored gelatin
1 cup and ½ cantaloupe
1 small coffee aisle with warm water
Sweetener required amount
Procedure
Put the melon without the skin and the seeds and cut them into pieces, put with the sugar in a container with the sweetener.
Put the melon pieces in a container, reserve some pieces to decorate and squeeze them, dehydrate the unflavored gelatin in the warm water well, then put in the food processor and mix everything.
I served this juice in glasses and put it in the fridge until it crystallizes and I served.