Isinkwa saseFrance esinoshokoledi. Yisikhathi se-torrijas futhi lezi zinsuku ze-Easter azinakuphuthelwa, uwuswidi odume kakhulu olungiselelwe kulezi zinsuku.
Ama-torrijas endabuko alungiswa ngesinkwa sosuku lwangaphambilini lufakwe ubisi neqanda, othosiwe futhi osongwe ngoshukela nesinamoni. Kepha kulezi zinsuku zilungiselelwe ngezindlela eziningi ngokuya ngokuthanda ngakunye. Singasebenzisa futhi izinkwa ezahlukahlukene, manje bazithengisa ngokukhethekile nge-toast yaseFrance. Le engiyisebenzisele le recipe yisinkwa esisikiwe, lesi ebesisebenzisa ukwenza ama-sandwich kodwa ucezu lucebe kancane, sebevele bayithengisa kanjena. Lesi sinkwa singcono ukwenza ama-torrijas.
- Isinkwa esisikiwe noma ipani lama-torrijas
- Ubisi
- Amaqanda ama-2-3
- chocolate
- Ukhilimu oketshezi noma ukhilimu osindayo
- Ushukela wokugqoka
- Amafutha we-sunflower wokuthosa
- Silungiselela konke ama-torrijas. Sifaka ubisi olufudumele esitsheni kwesinye sishaya amaqanda.
- Ngakolunye uhlangothi sibeka ipani elinamafutha amaningi we-sunflower ukushisa, sizoyibeka phezu komlilo ophakathi.
- Sithatha izingcezu zesinkwa, sizisika phakathi.
- Sidlulisa isinkwa obisini, sisivumele sicwilise ubisi imizuzwana embalwa, bese siyabadlulisa eqandeni bese sibafaka epanini.
- Sizowenza ansundu ezinhlangothini zombili aze alungele. Lapho siwasusa, sizoya emthonjeni lapho sizoba nephepha lokumunca uwoyela omningi.
- Sizokwenza konke futhi sigcine.
- Manje silungisa ushokoledi, sizowufaka esitsheni esifanele i-microwave nge-splash kakhilimu owuketshezi. Sizoyishiya ize incibilike.
- Sithatha ama-torrija futhi sizodlula kushokoledi, ngiwahlanganise kuphela phakathi, angagezwa ephelele noma njengoba uthanda.
- Sizobabeka emgqonyeni kuze kube yilapho ushokoledi usoma. Ingxenye ehlala ngaphandle koshokholethi ingafakwa ushukela omncane.
- Futhi bazobe sebekulungele ukudla !!!