Ilayisi leParsley

Sizolungisa iresiphi ehlukile, entsha neyoqobo ngalokhu kuthintwa yiparsley ekudleni kwakho:

Izithako:

1 inkomishi yelayisi
3 wezipuni zebhotela
2 ¼ izinkomishi zamanzi
½ inkomishi yamahlamvu eparsley
I-powder edliwayo
Pepper ukunambitha
1 isigaxa sikagalikhi

Ukulungiselela:

Beka ibhotela esitsheni sokubhaka, engeza irayisi bese ubhake ngamandla agcwele imizuzu emibili, uvuselele uhhafu wesikhathi. Faka izinkomishi ezi-2 zamanzi, umboze ubhake ngamandla amakhulu imizuzu emi-2.

Ngokwehlukana, hlanganisa iparsley nogalikhi nendebe yamanzi esele,, engeza elayisi, engeza upelepele osanda kugaywa kanye nenkathi ne-bouillon powder, ikhava ubhake ngamandla aphakathi nendawo imizuzu eyi-12 kuya kwengu-14 kuze kuphekwe irayisi. iphekwe kahle futhi ayinamanzi.


Okuqukethwe yi-athikili kunamathela ezimisweni zethu ze izimiso zokuhlelela. Ukubika iphutha chofoza lapha.

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.