Kwaye ukuba ndikuxelela ukuba unjalo Iicroquettes ze-garlic ze-shrimp Ngaba zezona zityebi ndakha ndazama? Yindibaniselwano yeencasa zakudala ezikwangena ngokugqibeleleyo kwi a itheyibhile yetheko. Kodwa musa ukulinda umbhiyozo olandelayo ukuze uzame. Ukuba babambe iliso lakho, yihla uye kwishishini ngoku!
Ubume kwezi croquettes iyamangalisa, umbala we-béchamel uyaphakamisa kwaye incasa yayo ithambile kodwa inencasa kakhulu. Awuyi kuxhathisa ukuzama i-béchamel kwaye akufuneki uyenze kuba kuya kufuneka uhlengahlengise indawo yetyuwa kunye nepepile phakathi kwabanye. Ngaba awufuni kuzizama?
Ukuwenza kulula kodwa kuthatha ixesha. uya sebenzisa i-béchamel imizuzu engama-35 ubuncinane kwaye ide ibe noburhabaxa obufanelekileyo ukuze xa ipholile iqine ngokwaneleyo ukuba ikwazi ukuphatha kakuhle kwaye xa ityiwe ibe nekhrim kwaye ilula.
Iresiphi
- Iiprawn ezili-16
- I-clove zegalikhi ze-2
- 2 cayenne chillies
- 100 g. yebhotolo
- 100 g. Ngomgubo
- 500 ml. ubisi olushushu olupheleleyo
- 500 ml. umhluzi wentlanzi eshushu
- Nutmeg
- Sal
- Ipelepele emnyama
- Umgubo
- Egg
- Imvuthuluka yesonka
- Ioli yomnquma
- Peel iiprawns kunye siqhotsa iintloko i-shrimp epanini yokuqhotsa nge-oyile ethontsizayo, uqinisekisa ukuba uyicinezela kakuhle ngecephe leplanga ukukhupha zonke iijusi zazo.
- Emva kokuba senziwe, sisusa iintloko kunye nepani efanayo gaqa iigaliki zegalikhi zinqunqwe, iitshilisi kunye neeprawn zide zibe golide. Xa sele zikho, zilahle iitshilisi kwaye ususe iiprawn epleyitini.
- Kwipani enye, ngoku yinyibilikise ibhotolo uze upheke umgubo kuyo imizuzu emibini.
- Ke kancinane ugalele ubisi kunye nomhluzi uvuselela emva kokudibanisa nganye ukwenzela ukuba i-roux iwafunxe.
- Nje ukuba sidibanise lonke ubisi kunye nomhluzi, yongeza iiprawn ezinqunqiweyo, i-pinch ye-nutmeg, ityuwa kunye nepepper kwaye upheke inhlama malunga nemizuzu engama-30, de kube xa udlula i-spoon ishiya indlela ecacileyo emva kwayo kwaye inhlama ihluke ngokulula kwiindonga zepani.
- Sinambitha, silungise inqaku letyuwa kunye ne-nutmeg ukuba kuyimfuneko kwaye sele yenziwe Galela intlama kwisitya. Sibeka kule filimu yokutya, ukwenzela ukuba ihlale idibanisa nentlama, kwaye mayifudumale kwiqondo lokushisa.
- ndakhe ndacaphuka, sisa efrijini ukuze igqibe ukupholisa.
- Ngentlama ebandayo, lixesha lokuba lungisa ii-croquettes.
- Emva koko, sidlulisa kuqala ngomgubo, emva koko kwiqanda kwaye ekugqibeleni kwi-breadcrumbs. Ukugqiba, fry i-shrimp croquettes kwioli eninzi.