IZISEKO:
• I-anyanisi ipudding emnyama, i-1/2 kilogram
• imifuno ekholekileyo,
• i-oyile ye-olivu,
• i-bacon, i-1/2 kilogram
• ityuwa ukunambitha.
UKULUNGISELELA:
Siyisika kakuhle ikhaphetshu kwaye siyipheke kakuhle, kunye neoyile encinci kunye netyuwa, kangangemizuzu engamashumi amabini. Siza kunika ixesha lokuba ikhaphetshu iphumle. Okwangoku, kwenye imbiza, yima ipudding emnyama ngetyuwa malunga nemizuzu engamashumi amabini. Siza kuyipheka ngesiciko. Nje ukuba isoseji yegazi yenziwe, iyanqunqwa kwaye ikhaphetshu yongezwa.
Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.