I-chocolate kunye ne-almond cookies kunye ne-chocolate chips

I-chocolate kunye ne-almond cookies kunye ne-chocolate chips

Ukuba uthanda itshokolethi kwaye awukwazi ukuxhathisa ukuzama nayiphi na i-sweet enayo phakathi kwezithako zayo, usenalo ixesha lokuzenza ngathi awubonanga ifoto, vala ifestile kwaye ulibale malunga nale recipe. Nangona ndikucebisa ukuba ungayenzi kuba unjalo cookies yetshokholethi kunye ne-almond kunye neetshiphusi zetshokolethi ziyonwabisa.

Ukubhaka amaqebengwana kuluvuyo, kungekuphela ngenxa yesiphumo sokugqibela kodwa nangenxa yelo vumba lingena ekhitshini ngelixa ubhaka kwaye nangenxa yaloo masuntswana amancinane etshokholethi oyingcamla ngelixa ulungisa intlama. A lula ukuphatha intlama kwaye oko kumema abantwana ukuba bathathe inxaxheba ekuyilungiseleleni.

Ukuba ngenye imini abantwana bayakruquka, sele unalo icebo! Ukuba ngenye intsasa uvuka ukhululekile kwaye ngexesha, khumbula iresiphi kwaye unganqikazi ukuzilungiselela! I-Crispy ngaphandle kunye nethenda ngaphakathi, zilungele ukuntywila kwikofu okanye kwi-snacking nanini na. Abayi kuhlala!

Iresiphi

I-chocolate kunye ne-almond cookies kunye ne-chocolate chips
Ezi cookies zetshokholethi kunye ne-almond kunye neetships zetshokholethi zinencasa ebukhali kunye ne-crunchy texture ngaphandle. Zizame!

umbhali:
Uhlobo lweRipeipe: Idessert

Ixesha lokulungiselela: 
Ixesha lokupheka: 
Ixesha elipheleleyo: 

Izithako
  • 100 g. yebhotolo
  • Iqanda le-1
  • 100 g. iswekile emdaka
  • Ipinki yetyuwa
  • 1 ithisipuni i-vanilla paste
  • 150 g. yetshokholethi chips
  • 40 g. iamangile zomhlaba
  • 160 g. Ngomgubo

Ukulungiselela
  1. Sinyibilike ibhotolo kwi microwave kunye nokugcinwa.
  2. Emva koko, kwisitya, sixuba iswekile ngeqanda ngezinye iintonga zezandla.
  3. Yongeza i-vanilla kunye netyuwa kwaye udibanise.
  4. Ke yongeza itshokolethi chips kunye nebhotolo (ekufuneka ifudumele ukunyibilikisa itshokolethi kodwa ingatshisi)
  5. Ekugqibeleni, yongeza iamangile kunye nomgubo kwaye udibanise uze udibanise, okokuqala nge-spatula, ngoko ngezandla zethu.
  6. Gquba inhlama kwifilimu yokutya kwaye uyivumele phumla efrijini ubuncinane iiyure ezi-2.
  7. Emva kweli xesha, sifudumeza i-oven ukuya kwi-180ºC, sikhuphe intlama efrijini kwaye siyahlulahlule sibe sincinci. izahlulo malunga ne-35-40 gram nganye.
  8. Siyabanika imilo yebhola ngezandla kwaye uzibeke kwitreyi yokubhaka enemigca, ushiye i-4-5 centimeters phakathi kwazo ukuze zingabambeleli kunye njengoko zikhula.
  9. Bhaka imizuzu eli-25-30 okanye kude kube yigolide.
  10. Emva koko, siyikhupha kwi-oven kwaye sivumele i-chocolate kunye ne-almond cookies zigqibe ukupholisa kwi-wire rack.


Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

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