Kuyenzeka ukuba ulungiselele isaladi usebenzisa izithako ezimbalwa. Ubungqina yile saladi iitapile eziphekiweyo kunye nee-ertyisi endicebisayo namhlanje. Isaladi ekhawulezayo yokulungiselela kunye nezithako eziqhelekileyo kwi-pantry yethu: iitapile ezibandayo kunye nee-ertyisi. Elula, akunjalo?
Besinokupheka iitapile ngendlela yesiko ukulungiselela le recipe, kodwa sikhetha microwave kubo. Yindlela ekhawulezayo necocekileyo, egqibeleleyo xa uneetapile ezimbalwa ukupheka kwaye ziphakathi ngobukhulu. Siyakukhuthaza ukuba uzame le ndlela yokupheka kunye nale recipe njengokuhamba kunye, umzekelo, kwintlanzi egcadiweyo.
- 2 iitapile eziphakathi
- 1 indebe yee-ertyisi
- Sal
- Ipelepele emnyama
- I-oli yomnquma eyongezelelweyo
- Sihlamba iitapile kakuhle kwaye sizomise ngelaphu. Ngentonga ye-skewer okanye imela entle ebukhali siyabahlaba kuyo yonke indawo, ukubathintela ekuqhushumbeni kwimicrowave.
- Emva kwe- Sisonga ngefilimu ebonakalayo, Ukuzijika kabini okanye kathathu ukuze umphunga ungaphuncuki ngexesha lokupheka.
- Ke sifake kwi microwave kumandla angama-800W, kwiibhetshi zemizuzu emi-5, ezahlulwe ngomzuzu omnye wokuphumla. Ixesha lokuqala kusenokufuneka uhlengahlengise ixesha kuba liya kuxhomekeka kuzo zombini i-microwave kunye nobungakanani beetapile, kodwa amava aya kukunceda ukuba ubanike eyona ndawo ichanekileyo.
- Siyazikhupha kwaye siyabacaphukisa ngelixa masipheke ii ertyisi emanzini amaninzi imizuzu emi-4.
- Siyaxobula iitapile, sisika iziqwenga kwaye sikhonza kwisitya kunye nee-ertyisi ezixutywe.
- Ixesha letyuwa, ipepile kunye a ioli yeoli intombi engaphezulu.