Izinto ezine. Awudingi okungakumbi ukwenza la tshokholethi ibhotolo yamandongomane. Ukutya okulula okungenagluten okugqibeleleyo ukubonelela ngeendwendwe zakho kwaye ezingayi kukuthatha umsebenzi omninzi, nangona ziya kufuna ukucwangciswa.
Ubunzima baba Ibhotolo yamandongomane iyaluma kunye netshokholethi kufuneka ziphumle ubuncinci iiyure ezi-2. Ngokufanelekileyo, yilungiselele ebusuku kwaye uyiyeke iqine kwifriji kude kube yintsasa elandelayo. Emva koko, kufuneka ubumbe la maqebengwana uze uwagqume ngetshokholethi. Kulula ngoku?
Ibhotolo yetshokholethi iyaluma
Iinkonzo: 16
Ixesha lokulungiselela:
Ixesha lokupheka:
Ixesha elipheleleyo:
Izithako
- 1 indebe ibhotolo yamandongomane
- ½ indebe + 1 icephe yomgubo wekhokhonathi
- ½ indebe yesiraphu yemephu
- ½ itispuni yevanilla
- 1 indebe yeetshiphusi
- Cocoa umgubo
Ukulungiselela
- Kwisitya sidibanisa ibhotolo yamandongomane, umgubo wekhokhonathi kunye nesiraphu yemephu. Sigcina efrijini okungenani iiyure ezingama-2.
- Emva kwezo yure, sinyibilikise itshokholethi kwimicrowave ngemivumbo engama-30 yesibini.
- Sibeka iphepha lokubhaka kwitreyi esinokuthi emva koko silibeke efrijini.
- Sisebenzisa amacephe amabini ukuya bumba intlama ipeanut butter. Senza ibhola elingana ne-truffle kwaye siyiphose kwitshokholethi enyibilikiweyo. Sisusa ngemfoloko kwaye sibeke isandwich kwiphepha lokubhaka esililungisileyo. Siphinda de sigqibe ngentlama.
- Sabeka efrijini ukuze itshokholethi iqine.