Ilayisi yeParsley

Siza kulungisa iresiphi eyahlukileyo, entsha kunye neyentsusa kunye nochukumiso olunikezwa yiparsley kwizidlo zakho:

Izithako:

1 indebe yerayisi
Iipuniwe ezi-3 zebhotela
2 ¼ iikomityi zamanzi
½ ikomityi yamagqabi eparsley
Ukutya umgubo
Ipepile ukunambitha
I-1 clove yegalikhi

Ukulungiselela:

Beka ibhotolo kwisitya sokubhaka, yongeza irayisi kwaye ubhake kumbane ogcweleyo imizuzu emi-2, uvuselele isiqingatha sexesha. Yongeza iikomityi ezi-2 zamanzi, ugubungele kwaye ubhaka kumandla amakhulu kwimizuzu emi-4.

Ngokwahlukileyo, hlanganisa iparsley kunye negalikhi kunye ne-¼ indebe yamanzi eseleyo, yongeze kwirayisi, yongeza ipepile esandula ukugalelwa kunye nexesha kunye nomgubo we-bouillon, ugqume ubhake kumandla aphakathi kwimizuzu eli-12 ukuya kweli-14 de iphekwe irayisi. iphekwe kakuhle kwaye ayinamanzi.


Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

Shiya uluvo lwakho

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