Homemade sitirobheri jelly

ari jellies ivo dhizeti chaiyo anodiwa nevanaNekudaro, iwo emaindasitiri ane dhigirii repamusoro reshuga, zvinotapira, zvinodzivirira uye zvimwe zvigadzirwa kuti zvichengetedzwe kwenguva yakareba. Naizvozvo, nhasi ndanga ndichida kugadzirira imba.

Chibereko par kunaka kwandakasarudza, ndiwo strawberries, sezvo ikozvino ndiyo nguva yemichero iyi. Nekuda kwekunaka kwayo kwakanyanya, kutsva uye neruvara, icho chikafu icho chinobva chakwezva kutariswa kwevana, saka bheja pane ino kamukira se dessert kana tudyo.

Zvimwe

• 1kg yemastrawberry.
• 150 g shuga.
• 100 ml yemvura
• 8 machira ekusarerekera gelatin.

Kugadzirira

Kutanga, isu tichashambidza sitrobheri zvakanaka uye kubvisa girini girini. Isu tinozozvicheka uye tozviisa mugirazi inorova, tichichengetera zvimwe zvekushongedza. Uye zvakare, isu tinosuma iwo magelatin machira mumvura inotonhora.

Ipapo tichaita a manyuchi. Kuti tiite izvi, tichaisa mvura nemvura mupoto shoma uye tozviunza kumota kwemaminitsi mashanu pamusoro pemhepo iri pakati.

Zvadaro, tichasanganisa mahwidibheri akapwanyika nesirafu uye tichamutsa zvakanaka nedzimwe tsvimbo. Tarisa uone kuti hapana zvidimbu zve sitirobheni.

Pakupedzisira, isu tichawedzera iwo magelatin machira uye tichamutsa kusvikira dzanyungudika. Tichazviisa mufiriji kwemaawa anenge matatu.

Rumwe ruzivo nezve recipe

Nguva yekugadzirira 10 maminitsi

Nguva yekubika 5 maminitsi

Yese nguva 15 maminitsi

Kilocalories pakushanda 212