Aya akarungwa uye akabikwa mbatatisi wedges anogona kuve akakwana snack yekunakidzwa pakupera kwevhiki masikati. Fungidzira ivo vachiperekedzwa nemuto wesarudzo yako uye pasi pezuva pane terasi kana mhanza. Ndizvozvo, ndakavafarira svondo rapfuura uye ichave chirongwa chekudzokorora.
Mbatata wedges iri nyore kwazvo kugadzirira. Ingocheka mbatatisi, zvinyure mumafuta uye uzvipfekedze mumusanganiswa wezvinonhuhwira; kana nezvimedu zvechingwa nezvinonhuhwira sezvandiri kufunga kuita nhasi. Oregano, kumini uye paprika vakasarudzwa panguva ino, asi ndinoda kuedza misanganiswa mitsva ne curry kana mustard se protagonists, somuenzaniso.
kana basa rako rangopera vamwe vose vachatarisira ovheni. Iwe uchafanirwa kuichengeta ichimhanya kwemaminetsi makumi matatu nemashanu, uchitenderedza mbatatisi nepakati kuitira kuti vabike uye vashava zvakaenzana. Kana wangopedza hauzokwanisa kuramba kuvaedza, asi edza kumirira maminetsi mashoma kana uchapisa!
Iropepe
- 2 svikiro mbatatisi
- 2 cucharadas ye aceite
- munyu wemunyu
- 4 mashupuni echingwa
- 1 teaspoon oregano
- ½ teaspoon inotapira paprika
- Chidimbu chepurika inopisa
- Chidimbu chekumini
- Tinochenesa mbatatisi zvakanaka nokuti tichavapa nedehwe.
- Tinoaomesa uye cheka nepakati. Tinocheka hafu imwe neimwe muzvikamu zviviri zvakare uye izvi zvinoshandura mune mamwe maviri. Pakazara pachave ne 16 mbatatisi wedges.
- Tinoisa mashupuni maviri emafuta mumudziyo pamwe chete nembatatisi uye kusanganisa ne spatula kana nemaoko edu isu tinoita shuwa kuti zvikamu zvese. dzakanyatsoiswa nemafuta.
- Isu tinopisa huni kusvika ku220ºC.
- Pashure sanganisa nezvimedu zvechingwa nezvinonhuwira pandiro uye upfekedze mbatatisi mumusanganiswa uyu mumwe nemumwe, wozoisa patafura yekubikira yakavharwa nebepa rematehwe.
- Bika maminetsi makumi mashanu pa15ºC mbatatisi wobva waashandura kuti abike kwemamwe maminetsi gumi kana kusvika anyorova mukati uye kunze kwegoridhe.
- Isu tinoshumira mbatatisi wedges yakarungwa uye yakabikwa muchoto nemumwe muto.