Yakabikwa penne pasta ine eggplant
Pakutanga kubva kuItari chikafu, iyo peni pasta Iyo inoratidzirwa neayo cylindrical chimiro uye ayo akasarudzika akachekwa magumo. Ndiyo mhando yepasta iyo yatinoziva pano seminhenga uye inonyatsotora zvinonaka zvemhando ipi neipi yemuto iwo waunoperekedzwa nawo.
Iyo pasita yakanyatsoita uye inobvumira chero chero mubatanidzwa. Mune ino kesi isu takasarudza iyo aubergine, tomato uye ricotta chizi kuti uwane a yakapusa, inokurumidza uye inonaka dhishi mushure mekurohwa kubva muchoto. Iwe unogona kubika iyi mhando yepasta futi kuna Boscaiola kana maVermell, ane hwema hunonaka hwewaini tsvuku.
Zvimwe
Kune vanhu vaviri
- 170 g. peni pasta
- 3 tablespoons emafuta emuorivhi
- 2 garlic clove, minced
- 1 eggplant, yakatswa
- 200 g. madomasi, akasvuurwa uye akachekwa
- 100 g. ricotta chizi
- 2 makapu grated Parmesan chizi
- Ruomba rweforoma
- Munyu uye pepper kuravira
Kuwedzeredzwa
Isu tinopisa huni kusvika ku230ºC.
Isu tinobika pasita Kuteedzera rairo yemugadziri, kweinenge 6-8 maminetsi, uye wozadza.
Ipo pasita iri kubika, isu tinoparadzira muforoma nehotela.
Pisa mafuta omuorivhi muhombe skillet pamusoro pepakati-pasi kupisa uye wedzera gariki. Bika kweminiti, kuti irege kutsva.
Isu tinowedzera iyo diced eggplant nemwaka. Pheka pamusoro pepakati-kwakanyanya kupisa kusvikira aubergine iri nyoro, ingangoita maminetsi manomwe, uyezve wobva wawedzera madomasi kuti ubike musanganiswa kwemamwe maminetsi maviri.
Isu tinowedzera tatova kunze kwemoto iyo Ricotta chizi uye 1 mukombe we grated chizi uye sanganisa.
Dururirai pasita mundiro yekubikira uye wobva wawedzera musanganiswa weiiiplant. Isu tinosanganisa kusvikira zvese zvinoshandiswa zvanyatso kusanganiswa uyezve, tinodonha nemafuta emuorivhi nekusasa neimwe kapu ye grated Parmesan chizi.
Gratin maminetsi gumi nemashanu kusvika makumi maviri kana kusvika chizi yanyungudika uye isina kushambiswa mbichana.
Notes
Kuita kuti zvive nyore svuura matomatisi zviri nani kuvharidzira iwo kweminiti mumvura inodzika.
Mamwe mashoko - Vegetable macaroni a la boscaiola, Italian recipe, Macaroni "vermells" neine tsvuku yewaini inonhuwira
Rumwe ruzivo nezve recipe
Nguva yekugadzirira
Nguva yekubika
Yese nguva
Kilocalories pakushanda 500
Izvo zviri muchinyorwa zvinoomerera pamisimboti yedu ye tsika dzekunyora. Kuti utaure chikanganiso tinya pano.