Tinoenderera mberi nzira dzekugadzirira kumapati, UN sirloin mune tsvuku yewaini muto. Iresipi yakapusa uye yakakwana kwazvo inoenda chaizvo nemuto uyu. Ichowo chiyeuchidzo chikuru chekugadzirira gore rose.
Unoziva sei iyo nyama yenguruve nyoro nyama ine muto uye yakapfava, kuigadzira mumuto inonaka kwazvo uye tinogona kuzviita munzira dzakawanda.
Sirloin mune tsvuku yewaini muto
munyori: Montse Morote
Recipe mhando: Seconds
Kushumira: 6-8
Nguva yekugadzirira:
Kubika nguva:
Nguva yakazara:
Zvimwe
- 2-3 yenguruve nyoro nyoro
- 1 makarotsi
- 1 cebolla
- Pepper mhiripiri mutema
- 2 gariki
- 2 tablespoons soy muto (kusarudza)
- 3 tablespoons tomato muto
- 200 ml. nyama muto kana mvura
- 200 ml. waini nhema
- Mhiripiri
- Mafuta
- Sal
- Kuperekedza:
- Miriwo yakabikwa
- Chips
Kugadzirira
- Tora masirosi nemwaka, mupani ine 3-4 mashupuni emafuta, vadzipise pamusoro pekupisa kukuru pamativi ese. Tinotora uye tinochengetedza.
- Tinotemha miriwo, makarotsi, mhiripiri, gariki mumakwere, hanyanisi mumachira aJulienne, tinoisa zvese mu casserole patakasvibisa nyama, kana zvichidikanwa tinowedzera mamwe mafuta, tinoirega ichibika pamusoro pekupisa kwepakati. .
- Tikaona kuti miriwo iriko tinoisa madomasi akakangwa, tinomhanyisa.
- Isu tinoisa mapuniko maviri esoya uye muto mudiki kana mvura.
- Tinobvisa zvese nekupwanya miriwo yese, (unogona kuisiya isina kupwanya) tinoidzosera pamoto tobva tawedzera waini tsvuku, ngaiibike kwemaminetsi matatu uye isa siroroini mumuto, rega ibike kusvikira nyoro- 3-30 maminitsi.
- Kana chava, tinoravira munyu, woita kuti utonhorere toucheka kuita tumapini tushoma kana tusi, sekuda kwedu. Isu tinoperekedza nemuto.
- Shumira kupisa.
- Kuti uperekedze isu tinokwanisa kubika mimwe miriwo uye tinokanya mbatatisi, zvakare zvakanaka kwazvo kuiperekedza nembatatisi yakakwenenzverwa.
- Kudya!!!