Inobatsira sei pasita uye inopa mhedzisiro yakanaka. Nhasi zvakare zvakareruka kuiwana ine akasiyana mafomati, kuravira, mavara ... zvisingaite kuti ushore! Kune yekubheka kwanhasi tasarudza mamwe sipinashi fettuccine, asi iwe unogona kuyedza neimwe mhando yepasta, yaunofarira!
Sipinachi fettuccine ne tomato uye burrata Iwo echinyakare eItaly. Vanobatanidza madomasi, basil uye burrata, chizi inonaka ine muto unotapira uye wakatsetseka uchiyeuchidza mafuta, uye kuti vanhu vazhinji vanokanganisa mozzarella. Iwe unotsunga kuedza ndiro iyi here? Uchava nazvo kugadzirira mumaminitsi makumi maviri.
Sipinachi fettuccine necheri uye burrata
Iyo inotora fettuccine pamwe nemadomasi. Basil uye burrata ndeye yakasarudzika yechikafu cheItaly. Kubatanidzwa kweMediterranean zvinoshandiswa zvekudya kunonaka.
munyori: Maria
Imba yekicheni: Italian
Recipe mhando: kuru
Kushumira: 2-3
Nguva yekugadzirira:
Kubika nguva:
Nguva yakazara:
Zvimwe
- 160 g. ne fetuccini
- 18 cherry madomasi
- Olive mafuta
- Sal
- Pepper nhema
- 1 burrata bhora
- 2 tablespoons panko
- Basil vinaigrette (Oiri + vhiniga + yakashungurudzwa basil)
Kugadzirira
- Isu tinopisa huni kusvika ku200ºC.
- Isa madomasi echerry pateyi yekubheka, mwaka nemwaka nemafuta emafuta. Isu tinogocha kwemaminitsi makumi maviri kana kusvikira vaputika.
- Isu tinotora mukana wekupisa kwechoto ku kushambidza panko nechidimbu chemafuta.
- Isu tinobika pasita kutevedza rairo yemugadziri. Dhonza uye sanganisa ne ¼ mukombe webasil vinaigrette.
- Tinowedzera matomatisi akagochwa Uye isu tinomutsa kuitira kuti zvinwiwa zvive zvakanaka kuiswa mudumbu.
- Isu tinopatsanura kuita 2 kana matatu ndiro, kufukidza ne tablespoon burrata uye nekushongedza nemapanko mafufu, munyu, mhiripiri uye basil mashizha.