Ndipfeke zvishoma nezvishoma ndiri kuchimbidza. Kumhanyisa izano rakaipa uye dutu rekumanikidza pakusarudza zvekubika mune imwe kicheni. Ndiani Ari Kuda Kuroora Firiji Yangu. Nhasi ndinokuunzira recipe inokurumidza, yakapusa uye inonaka ine zvinhu zvina uye isingapfuure maminetsi gumi nemashanu ekugadzirira. Iyi recipe kubva pasta ine mwana eels uye gariki Iyo zvakare imwe nzira kune iyo carbonara yausingakwanise kubvisa kunyangwe ukaedza zvakadii. Dzokera pa. Kirimu iri chaizvo 2012. Zvino isu tinobika nemukaka wakabuda.
Ndiudze zvaunofunga uye usakanganwa kutaura pa twitter @zampablogger.
- 250 gr yespaghetti
- 1 rongedza remagulas «la gula del norte»
- 2 chillies
- 3 garlic inomera
- 1 clove yegaliki
- mhandara yemafuta emuorivhi
- Sal
- Uyai netare nehafu yemvura kumota neine munyu mushoma kubika pasita (maminitsi masere).
- Peel the garlic cloves and fry them in a pan with 3 tablespoons of oil and the 2 chillies, cut into 3 parts each.
- Wedzera kariki uye sunga kwemaminitsi maviri.
- Isu tinowedzera iyo 'Gluttony yekuchamhembe'.
- Isu tinobvisa kubva pamoto uye tinochengetedza.
- Isu tinomesa pasita.
- Takadyara.
- Isu tinowedzera ma gula pasita.
- Isu tinowedzera Parmesan chizi kana tichinzwa sekuda kwayo.