Sezvo isu tichida madhiri akareruka, iwo atinogona kutsanangudza mumaminetsi mashoma. Iyi inyaya yeiyi mastrawberry uye chipanje keke; dhizeti ine yakanaka mharidzo. Chii chauri kuda kuziva kuti ungagadzirira sei? Iwe unongoda chete zvishandiso zvina uye zvimwe zvacho zvatova mufiriji.
Makapu andinofunga nhasi ane sitirobheri mumafomati matatu akasiyana: jamhu, yogati uye michero nyowani. Isu tapedzisa dhizeti nezvidimbu zvekeke rechipanji kuti riise imwezve yekugadzirwa. Zvinogona kugadzirwa nepafudzi kana chero zvimwe zvakasiyana zvaunowana muchitoro, kune chaunofarira! Ndiudze kana iwe wafunga kuzviita.
- 2 mashupuni ejamu kana sitirobhu jam
- 1 chipanje keke (soletilla)
- 1 sitirobheri yogati
- 1-2 mahabhurosi ekushongedza
- Tinoisa mashupuni maviri e Strawberry jam pasi pegirazi.
- Ipapo tinocheka keke uye isu tinoigovera pamusoro pejamu.
- Tinodurura yogati, kurohwa zvishoma.
- Tinoshongedza nemamwe mahabhurosi akachekwa.
- Isu tinoshumira muchitonhorera.
Ndanga ndichizvida, ndanga ndisingazive kuti ndoita sei tsoko uye ndichazviita kuna baba vangu nevamwe vakawanda handipedze kutaura kuti maita basa
Ndinokuudza zvakafanana, ndinozviita izvozvi, maita basa