Lemon mousse nekirimu, dhizeti inonaka uye yakachena, inofanirwa kunakidzwa chero nguva panguva inopisa. Iyo mousse iri nyore uye inokurumidza kugadzirira, inogona kugadzirwa chero nguva.
Vanogona kugadzirirwa mune zvakawanda zvinwiwa, iyi ndimu, asi zvakare yakanaka kwazvo nestirobheri, bheribheri, kofi kana chero muchero waunoda. Nezvishoma zvigadzirwa tinokwanisa kugadzira ino yakasvinwa uye yakapfuma dhizeti. Iyo mousse inogona zvakare kushandiswa kuzadza makeke, kana kuperekedza makuki kana mamwe maswiti.
Chikafu chinogadzirwa nemon lemon mousse, iyo yekubheka iyo yakagadzirirwa nezvinhu zvitatu chete uye inosara ichiperekedza iyo pamwe nemimwe michero, chokoreti shavings kana mamwe makuki kuishongedza.
Lemon mousse nekirimu
munyori: montse
Recipe mhando: Desserts
Kushumira: 4
Nguva yekugadzirira:
Kubika nguva:
Nguva yakazara:
Zvimwe
- 250 ml. mukaka wakanyoroveswa
- 2-3 mandimu, 100ml. yemuto
- 300 gr. kurova kirimu
- Michero tsvuku yekuperekedza
Kugadzirira
- Tichatanga nekuunganidza dhizeti kirimu, inofanira kunge iri kutonhora kwazvo, tichaiisa mukati maminetsi makumi maviri tisati tayiunganidza mufiriji.
- Tinosvina malemoni kusvikira tawana 100 ml. yejusi, tinoisvina kuitira kana iine pulp kana mhodzi.
- Muchidimbu tinowedzera mukaka wakanyungudutswa uye ndimu, tinoisanganisa nerubatsiro rwevamwe tsvimbo.
- Kune uyu musanganiswa tinowedzera iyo yakarohwa kirimu, isu tichaisanganisira zvishoma nezvishoma nekufukidza mafambiro, tichazviita nerubatsiro rwe spatula. Kirimu achange aripo.
- Tichatora mamwe magirazi kana magirazi kuti tishandire, tinozoazadza nekirimu, tinoaisa mufiriji kusvika nguva yekushandira, anofanirwa kunge ari maawa maviri asati ashumira.
- Tichashanda pamwe chete nemimwe michero mitsvuku. Edzai kirimu musati maisa mufriji, kana muchizvifarira neinonhuhwirira yemandimu wedzerai muto.
- Uye ivo vachave vakagadzirira kudya !!!