Kurumidza, yakapusa, inonaka ... izvi tomato muto uye fennel ine zvese kuva chidimbu chakakosha pamamenu ako. Unogona kuitora inopisa munguva yechando uye inotonhorera kwazvo munguva yezhizha, sarudzo iyo, pachangu, ini ndinoda zvakanyanya uye ndinonakidzwa zvakanyanya. Hauzoneta!
Zvinhu zvitanhatu zvinoshandiswa ndizvo zvese zvaunoda kuti uende; zvese zvakajairika mumusika. Chii chingazokutorera iwe wakarebesa chichava roast madomasi, asi unogona kuzviita pamberi; husiku hwapfuura, semuenzaniso. Iwe ungashinga kugadzira iyi recipe? Tizivise!
- 800 g. yemadomasi
- Mamwe mhandara yemafuta emuorivhi
- 1 hanyanisi yakatemwa
- 3 garlic clove, minced
- 1 fennel bhuru, julienned
- 1 litre yemuriwo muto
- 2 mashupuni nyanya nyanya
- 1 teaspoon munyu
- 1 tablespoon ye oregano
- 4 basil mashizha
- Croutons yekushongedza
- Isu tinopisa huni kusvika ku190ºC.
- Isu tinoisa madomasi, kukwesha nemhandara yemafuta emuorivhi, muchoto uye tinovagocha kusvikira madomasi apfava uye aine ganda rakasviba. Nguva yacho inoenderana nerudzi rwedomasi uye kukura kwayo. Pane imwe nguva yakakangwa, tinovabvisa muchoto uye tinobvisa ganda.
- Zvichakadaro, mupani, tinoisa mapuniko mashoma emafuta emuorivhi uye sautee anyezi, garlic uye fennel kwemaminitsi gumi.
- Ipapo tinowedzera madomasi, nyanya nyanya, zvinonhuwira uye muto uye uuye kumota. Kamwe painopisa, dzikisa kupisa uye ubike kwemaminitsi gumi nemashanu.
- Pashure tinopwanya musanganiswa uye tinoshumira nema croutons uye mashizha akachekwa ebasil.