Zvisungo:
2 zvidhinha zvekirimu
1kg yesipinashi
70g ruomba
2 tablespoons yeupfu
1/2 mukombe muto
Nutmeg uye munyu
Kugadziriswa:
Chenesa uye geza sipinashi.
Pheka sipinashi mumvura ine munyu. Bvisa mvura yese kubva pasipinachi.
Isa 50g yetirairi mupoto uye wobva wawedzera hupfu uye sunga. Wedzera kirimu, muto uye zvishoma nutmeg uye munyu.
Sanganisa sipinashi uye fambisa kusvikira yavira, wobva wabika pamusoro wepakati kupisa usati washumira, wedzera bota shoma