Warm apple galette, ndiani angaramba?

Ndinoda iyo dhizeti mune yega vhezheni uye ini handikwanise kuramba chero recipe ine apple pakati pezvakagadzirwa. Nekudaro, pandakangowana iyi yekubheka, ini handina kukwanisa kubatsira asi kudzika kubhizinesi - hazvina kumbobvira zvave nani! Mhedzisiro yacho? Zvakanakisa!

Izvi rustic makeke ChiFrench-chakafuridzirwa neyakafanira se dessert. Iyo yakanaka ndeyekushumira ivo vachidziya vachiperekedzwa neayo ice cream. Iyo apuro ine shuga nesinamoni inonaka pachayo, asi iwe unogona kuyedza kupfumisa iyo galette nevamwe michero Kwete chimedu chinosara!

Zvimwe

Inoita matatu makuki ega

Yekuwanda

• 200 g. hupfu hwepastry
• 3 mashupuni eshuga
• 140 g. chando ruomba akachekwa kupinda diki cubes
• 1 mazai makuru
• Yakarohwa zai kukwiza mukanyiwa

Zvekuzadza

• 2 maapuro mahombe
• 1/2 jisi remonimu
• 60 g. cheshuga
• 2 tablespoons chibage
• 1 kana 2 mashupuni esinamoni
• Shuga yakasviba yeguruva
• Icing shuga (kusarudza)

Kuwedzeredzwa

Muhomwe yakadzika, sanganisa hupfu neshuga. Tevere tinowedzera zai uye iyo inotonhorera bhotoro yakatemwa kuita madiki machubhu uye sanganisa neruoko kusvika tora mukanyiwa wakabatanidzwa.

Isu tinofukidza mukanyiwa nefirimu uye tinosiya mira mufiriji kweinenge 45 min.

Isu tinogadzirira kuzadza. Tinosvuura maapuro uye isu takavacheka kuita wedges asina kuonda kana kunyanyisa kukora. Tinovaisa mundiro ine muto wehafu yemonimu kuti varege kuisa oxidize, shuga, chibage uye sinamoni. Sanganisa zvakanaka uye rega izorore kwemaminitsi gumi.

Mushure menguva yefriji, tinodzoreredza iyo bundu bhora uye nekuigovanisa muzvikamu zvitatu zvakaenzana, zvehuremu hwakaenzana. Isu tinopararira ne roller chikamu chimwe nechimwe chehupfu, kuchiisa pakati pemashizha maviri echinyorwa chakakangwa.

Pamusoro pehupfu, tinoisa maapuro, tichisiya muganhu we3 cm kusvika kumagumo acho. Tinopeta mativi yehupfu wakananga pakati, svina mukanyiwa nezai rakarohwa nekusasa shuga tsvuku padiki peapuro.

Kutibatsira nepepa remuriwo tinoisa galette patray yekubikira uye tinoisa muchoto preheated pa190º kweinenge 25 min.

Bvisa kubva muchoto, rega it hasha uye kusasa neshuga yechando usati washumira.

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