Nhasi tinogadzirira zvimwe cheese tartlets. Savory tarts ndiyo yakanaka sarudzo yekugadzirira panguva dzekudya kwemanheru, tinogona kuzvigadzirira nenzira dzakawanda uye kuzadza kwakasiyana.
Panguva ino ndakavagadzirira zvakasarudzika uye zvakaputirwa nemukaka. Kana uchida chizi chikafu chinonaka. Unogona kusanganisa machizi aunofarira zvakanyanya. Iri keke rakareruka rine hwaro hwepuff pastry kana shortcrust pastry, unogona kuigadzira mufiriji kusvika panguva yekubheka uye kuishandira ichipisa, uko chizi inonyungudika uye nekunaka kukuru.
Cheese tartlets
munyori: Montse Morote
Recipe mhando: Kutanga
Kushumira: 4
Nguva yekugadzirira:
Kubika nguva:
Nguva yakazara:
Zvimwe
- Puff pastry kana kapfupi pastry
- 1 chirongo chemvura kirimu yekubika 300 ml.
- 3 huevos
- 100 gr. parmesan cheese
- 100 gr yenyuchi enmemtal
- 100 gr. mbudzi chizi
- munyu wemunyu
- Mhiripiri
Kugadzirira
- Kutanga tinogadzirira mukanyiwa, kana uine zviumbwa zvidiki tinozvimisikidza nehupfu, vobaya neforogo woisa mufiriji.
- Tinotora mbiya, rova mazai, ipapo kirimu, ramba uchirova, wedzera munyu uye mhiripiri.
- Isu tinokwenya kana kutsemura chezi, iyo Parmesan uye iyo enmental, tinoiisa mumusanganiswa wekare, isu tinosanganisa zvese zvakanaka.
- Isu tinoshandura ovhoni kuenda ku200ºC kana kuchipisa, tinobvisa zviumbwa zvatiinazvo nehupfu kubva mufiriji, tinoisa pepa rekubheka patartlet imwe neimwe, tinoisa mimwe miriwo pamusoro uye tinobheka kwemaminitsi gumi. Isu tinovaburitsa muchoto, vozadza nesizi yechizi tisingazadzise kumusoro, isa chidimbu chembudzi chizi pamusoro peimwe tart ndokuchiisa muchoto, maminetsi gumi nemashanu
- Isu tinoisiya kusvikira mukanyiwa uri wegoridhe uye wakasviba uye kirimu kirimu yakapetwa uye yakapfava. Tinobvisa kubva muchoto, tisingatauri.
- Tinoshumira kupisa.