Nhasi tinogadzirira a Cuttlefish uye artichoke stew, inonaka inogadzirwa dhishi. Kudya kwakazara kwazvo, musanganiswa wemiriwo ine mapuroteni akapfuma, akapusa uye akareruka.
Ndiro yechipunu yauchanyatsoda !!!
Cuttlefish uye artichoke stew
munyori: Montse Morote
Recipe mhando: Main dish
Kushumira: 2
Nguva yekugadzirira:
Kubika nguva:
Nguva yakazara:
Zvimwe
- Imwe cuttlefish (350gr.)
- 3 artichokes
- ¼ hanyanisi
- Chidimbu chepepuru yakasvibira
- 4 tablespoons tomato muto
- 100 ml. waini chena
- Supuni yeupfu
- Munyu neOiri
Kugadzirira
- Kugadzirira iyi cuttlefish uye artichoke stew, isu tinotanga tatema cuttlefish. Tichadziisa casserole ne 2 mashupuni emafuta, kana kuchipisa zvikuru tinowedzera cuttlefish.
- Tichaisa zvakanaka, isu tichaisiya kune rumwe rutivi rwecasserole uye isu tichaisa hanyanisi yakatemwa.
- Kana zvichidikanwa tinowedzera mamwe mafuta. Kana hanyanisi ikatanga kujeka, tinowedzera mhiripiri yakasvibirira.
- Isai uye murisiye kwemaminitsi mashanu, kuti riiswe poji uye tinowedzera tomato yakakangwa, kana makagadzira zvirinani, kana musingashandise madomasi akanaka.
- Tichaisa zvese pamwe chete.
- Kune rimwe divi re casserole tinoisa chipunu cheupfu ndokuchimisa nezvose.
- Ipapo tinozowedzera waini uye toisiya maminetsi mashoma kuti doro rinyuke.
- Isu tinogadzirira artichokes, tinobvisa mashizha ese kusvika tasvika pane yakanyorovera chikamu uye isu tichagovagovanya muhafu kana makota, isu tinobvisa vhudzi kubva pakati, neipi yebanga inobviswa chaizvo.
- Isu tichavawedzera kune iyo casserole uye tifukidze nemvura.
- Tichairavira nemunyu.
- Tichazvisiya kusvikira artichoke yanyorova, muto unofanirwa kukura zvishoma, sezvaunoda.
- Uye ichave yakagadzirira, zvinoitwa ipapo ipapo uye kana iwe uchida dhishi rakazara, paunowedzera maartichok, unogona kuwedzera mbatatisi uye chikafu chinonaka.