Zvipenga zveGalician, ndiro yakapusa, nzira yechinyakare yeGalician. Chikafu chakanakira chipembere kana chinotanga.
Una nyore recipe ine mashoma zvigadzirwa takavagadzirira. Chinhu chakakosha kuti dhishi iri rikunakire isu nderekuti mafufu ari matsva, saka chichava chikafu chakapfuma uye chinonaka.
ChiGalician chinoridza
munyori: montse
Recipe mhando: Kutanga
Kushumira: 2
Nguva yekugadzirira:
Kubika nguva:
Nguva yakazara:
Zvimwe
- ½ kilo yemakomba
- ½ hanyanisi
- 1 clove yegaliki
- 150 gr. tomato yakakangwa
- 100 ml. waini chena
- 1 teaspoon inotapira kana inopisa paprika
- 1 tablespoon yeupfu
- 1 tsama yeparsley yakatemwa
- Mafuta
- Sal
Kugadzirira
- Isu tichaisa mbichana mumvura inotonhorera neruoko rwune ruoko rwune munyu, kuti vagosunungura pasi rese. Tichava navo kwemaawa akati wandei. Kune rimwe divi tinocheka hanyanisi negariki yegariki.
- Mushure menguva ino, tinokanda mvura kubva kumakomba, toisuka zvakanaka pasi petap kubvisa tsvina yese. Isu tinoisa maclass mune casserole ine girazi remvura, kuisa pamusoro wepakati kupisa, kufukidza uye kuvasiya kusvikira vavhura kwemaminitsi 3-4. Usavasiyire kureba, kana akabikwa zvakawandisa saka nyama inenge yakaoma. Tinobvisa kubva mumoto, tinochengetedza. Tichachengetedza mvura yekubika.
- Isu tinogadzirira muto. Mune yakakura casserole, wedzera kupwanya kwemafuta, wedzera hanyanisi uye rega itadze. Kana yatanga kutora ruvara, wedzera iyo minced garlic, rega gariki isatsve kweminiti. Wedzera chipunu cheupfu, sanganisa, wobva wawedzera iyo paprika, sanganisa zvakare uye wedzera tomato yakakangwa, sanganisa zvakanaka.
- Wedzera waini chena, rega ibike maminetsi 2-3 kuti doro rinyike.
- Ipapo tinowedzera muto wakasvinwa wemakomba, huwandu hwokuravira, asi zvirinani kuwedzera zvishoma uye sezvaunowedzera. Edzai uye wobva wawedzera munyu.
- Kamwe kana muto uchinge uri mukuda kwako, wedzera iwo marimu, sanganisa zvakanaka. Chop parsley uye wobva wawedzera.
- Rega mafirifi abike kwemaminetsi mashoma nemuto. Iwe unofanirwa kusimudzira kuitira kuti mapundu asanganiswa nemuto.