Sirloin yankakken a cikin miya

Ga waɗanda daga cikinku waɗanda ba su gaji da cin nama ba a wannan lokacin (a ƙarshe) Kirsimeti, na kawo muku girke-girke na wannan dadi sirloin nama, wanda ke tare da adon dankali da yaji da miya mai dadi dangane da farin giya. Idan kun kasance masu cin nama 100% kuma kuna son irin wannan naman, zaku ji daɗin ɗanɗano wannan abincin mai daɗin da muka yi tare da ku.

Ji dadin su kuma ku more!

Sirloin yankakken a cikin miya
Yankakken sirloin da aka yanka a cikin miya tare da adon dankalin turawa ne mai kyau wanda za'a iya amfani dashi a kowane cin abinci azaman babban abinci kuma koda a matsayin abinci ɗaya.
Author:
Kayan abinci: Sifeniyanci
Nau'in girke-girke: Carnes
Ayyuka: 4
Lokacin Shiri: 
Lokacin dafa abinci: 
Jimlar lokaci: 
Sinadaran
  • 1 kilogiram na naman alade
  • ½ albasa
  • 200 ml na farin giya don dafa abinci
  • 3 dankali matsakaici
  • Pepperanyen fari
  • Kwayar Avecren
  • Olive mai
  • Sal
Shiri
  1. A cikin tukunyar soya mai da jet mai na man zaitun, za mu saka shi a wuta idan ya yi zafi sosai za mu ƙara sirloin ya rigaya ya tsabtace, yankakken kuma tare da ɗan gishiri. Za mu yi launin ruwan nama na sirloin kawai a wannan matakin. Muna so a sanya shi hatimi a waje kuma ɗanyen a ciki. Idan ya zama haka, sai mu ware mu cire naman.
  2. A cikin wannan man kamar yadda yake a sama, sauté rabin albasa cewa a baya zamu yanke shi zuwa julienne. Lokacin da aka tatsoshi, sai a saka kwaya mai kyau avecren, tare da gilashin giya (a kan babban zafi). Mataki na gaba shine don ƙara naman sirloin da aka ajiye, tare da ɗan kaɗan yayyafa baƙar fata (dandana).
  3. Rufe ki bar kan wuta mai zafi na kimanin minti 20. Muna motsawa kaɗan, muna mai da hankali kada mu sake naman.
  4. A halin yanzu, muna yankakken dankalin, muna wanke su kuma muna yanyanka su don soya cikin man zaitun. Wadannan zasu zama ado wannan sirloin mai arzikin a miya.
  5. Da zarar an yi duk abubuwan biyu (naman ya zama ɗan ɗan kaɗan m a ciki, ba a dafa shi sosai ba), muka ajiye gefe ɗaya muka yi hidima. Don morewa!
Bayanan kula
Idan kun fi son kayan lambu da dankali, to wannan wani zabi ne.
Bayanin abinci na kowane sabis
Kalori: 490

 


Abubuwan da ke cikin labarin suna bin ka'idodinmu na ka'idojin edita. Don yin rahoton kuskure danna a nan.

Kasance na farko don yin sharhi

Bar tsokaci

Your email address ba za a buga. Bukata filayen suna alama da *

*

*

  1. Mai alhakin bayanan: Miguel Ángel Gatón
  2. Dalilin bayanan: Gudanar da SPAM, gudanar da sharhi.
  3. Halacci: Yarda da yarda
  4. Sadarwar bayanan: Ba za a sanar da wasu bayanan ga wasu kamfanoni ba sai ta hanyar wajibcin doka.
  5. Ajiye bayanai: Bayanin yanar gizo wanda Occentus Networks (EU) suka dauki nauyi
  6. Hakkoki: A kowane lokaci zaka iyakance, dawo da share bayanan ka.