Sirloin yankakken a cikin miya
 
Lokacin shiryawa
Lokacin girki
Jimlar lokaci
 
Yankakken sirloin da aka yanka a cikin miya tare da adon dankalin turawa ne mai kyau wanda za'a iya amfani dashi a kowane cin abinci azaman babban abinci kuma koda a matsayin abinci ɗaya.
Author:
Nau'in girke-girke: Carnes
Kayan abinci: Sifeniyanci
Ayyuka: 4
Sinadaran
  • 1 kilogiram na naman alade
  • ½ albasa
  • 200 ml na farin giya don dafa abinci
  • 3 dankali matsakaici
  • Pepperanyen fari
  • Kwayar Avecren
  • Olive mai
  • Sal
Shiri
  1. A cikin tukunyar soya mai da jet mai na man zaitun, za mu saka shi a wuta idan ya yi zafi sosai za mu ƙara sirloin ya rigaya ya tsabtace, yankakken kuma tare da ɗan gishiri. Za mu yi launin ruwan nama na sirloin kawai a wannan matakin. Muna so a sanya shi hatimi a waje kuma ɗanyen a ciki. Idan ya zama haka, sai mu ware mu cire naman.
  2. A cikin wannan man kamar yadda yake a sama, sauté rabin albasa cewa a baya zamu yanke shi zuwa julienne. Lokacin da aka tatsoshi, sai a saka kwaya mai kyau avecren, tare da gilashin giya (a kan babban zafi). Mataki na gaba shine don ƙara naman sirloin da aka ajiye, tare da ɗan kaɗan yayyafa baƙar fata (dandana).
  3. Rufe ki bar kan wuta mai zafi na kimanin minti 20. Muna motsawa kaɗan, muna mai da hankali kada mu sake naman.
  4. A halin yanzu, muna yankakken dankalin, muna wanke su kuma muna yanyanka su don soya cikin man zaitun. Wadannan zasu zama ado wannan sirloin mai arzikin a miya.
  5. Da zarar an yi duk abubuwan biyu (naman ya zama ɗan ɗan kaɗan m a ciki, ba a dafa shi sosai ba), muka ajiye gefe ɗaya muka yi hidima. Don morewa!
Bayanan kula
Idan kun fi son kayan lambu da dankali, to wannan wani zabi ne.
Bayanin abinci na kowane sabis
Kalori: 490
Recipe ta Kayan girke girke a https://www.lasrecetascocina.com/solomillo-troceado-salsa/