Chicken in white wine



Today's suggestion, Chicken in white wine, a very simple, fast and very tasty recipe. We can accompany it with various salads or with some crispy French fries to savor with the soft garlic and wine sauce.

Preparation time: 20 minutes

Ingredients

4 boneless chicken thighs or breasts
1 glass of white wine
2 tablespoons minced garlic
fresh or dried parsley
Salt and pepper to taste

Preparation

We start by salting the chicken pieces and then flour them.

Heat oil in a saucepan and brown the chicken.

Next we add the white wine, one or two glasses, and the garlic. Season with salt and pepper.

The garlic cooked in the white wine is very soft and the preparation is very aromatic. Finally we sprinkle the parsley. Cover and simmer for several minutes until the chicken is very tender and the sauce is reduced.

As I already mentioned, I suggest that you accompany it with french fries to taste the sauce, of course bread is also useful for this purpose.

More information about the recipe

Preparation time

Cooking time

Total time

Kilocalories per serving 185

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  1.   Susan said

    It's delicious!

  2.   Shirley said

    Hummm quick and easy recipe what a delight