The weekend arrives and you are craving something sweet but you don't feel like turning the kitchen upside down. Has it happened to you? On those occasions these mini croissants with cinnamon with a great alternative. And it is that you only need 4 ingredients and a piece of countertop to prepare them.
Those croissants are liked by everyone and it won't take you more than 35 minutes to prepare them. we have made them with commercial puff pastry sheets, a little butter, cinnamon and sugar. Also, if you are looking for a more golden finish, you will need an egg to brush them before taking them to the oven.
making them is child's play and even these could participate in its preparation. So yes, in addition to a sweet treat, they are a fantastic way to keep the little ones entertained on a rainy spring afternoon. Will you dare to prepare them?
The recipe
- 1 sheets of puff pastry
- 2 tablespoons of melted butter
- 2 tablespoons sugar
- Cinnamon
- egg to brush
- To start we spread the puff pastry sheet on a counter, without removing the paper.
- Then brush with butter and sprinkle the sugar over it.
- Then sprinkle cinnamon generously.
- Then, we just have to take one of the shorter sides of the sheet and take it to the other end. In other words, fold the puff pastry sheet in half, pressing lightly with your hands.
- Now we stand in front of the puff pastry andwe cut triangles with a pizza cutter. We start from the lower left corner and bring the line to approximately 4 centimeters to the right of the upper left corner. We continue like this, creating triangles, until we finish all the dough. About 8 come out.
- Then we roll up the triangles from the base to the tip and we are placing them on a lined baking tray, keeping in mind to put the final tip down.
- Once all done, brush with egg and we put in the oven.
- We bake at 180ºC for approximately 25-30 minutes.
- Then, remove and sprinkle with icing sugar.