Zonke izitsha ekhishini zinendlela yazo yokulungiselela kuya ngomuntu noma indawo ohlala kuyo, kepha ukusuka lapha sizokunikeza iresiphi yethu yokulungiselela i-octopus ene-cachelos lokho kuhlala kunqoba phakathi kwezivakashi zethu, noma ngabe lokhu kubalulekile ukuthi usebenzise i- thecooksters octopus terrine ngoba iyona emnandi kakhulu futhi esithola ngayo imiphumela emihle kakhulu.
Ingwane Stewed namazambane
I-octopus ene-cachelos ingenye yezindlela zokupheka zendabuko kakhulu eGalicia. Kuyaziwa nangokuthi igama le-octopus a feira noma i-octopus yaseGalician.
Author: Ukupheka Kwekhishi
Uhlobo lweresiphi: Faka
Izinkonzo: 4
Isikhathi Sokulungiselela:
Isikhathi Ukupheka:
Isikhathi esiphelele:
Izithako
- I-octopus (Kufanele ubheke ukuthi inciphisa kakhulu. Ukusuka lapha sikucebisa ukuthi uthenge ibhokisi leTheCooksters octopus terrine elikhonza abantu abane).
- Amazambane (Imvamisa sisebenzisa izambane elilodwa kumuntu ngamunye, yize ubukhulu bamazambane kufanele bunakwe, ngoba uma mancane, singasebenzisa amazambane amabili umuntu ngamunye).
- Amafutha Omnqumo Owengeziwe weVirgin
- I-Paprika (Kuya ngohlobo lwama-diners esinawo, sizosebenzisa i-paprika enoshukela noma i-paprika eshisayo. Sivame ukusebenzisa uswidi).
- Usawoti omningi
- 1 iqabunga le-bay
Ukulungiselela
- Okokuqala siqhubeka nokuthenga i-octopus. Ngokuthenga amasimu we-octopus, sekuvele kuhlanzekile ngakho-ke songa isikhathi ekhaya enqubeni yokuhlanza. Uma uthenga i-octopus engekho e-terrine, kuzofanele siyihlanze.
- Gcwalisa i-casserole enkulu amakota amathathu agcwele amanzi bese ufaka usawoti ogcwele kanye neqabunga le-bay. Letha amanzi emathunjini. Isinyathelo esilandelayo esizosenza esimweni sokungabi ne-terrine, ngoba uma sine-octopus ejwayelekile, sizoyibamba ngekhanda siyifake bese siyikhipha epanini kuze kube kathathu kuthi kwesine yishiye ukuze ipheke ngamanzi abilayo.
- Sizoyivumela ipheke cishe imizuzu engama-45. Ukuhlola isimo sayo sokupheka, sebenzisa isikhuni sokhuni ukusisika. Lapho i-skewer ihlaba kahle i-octopus, izobe iphekwe ngokuphelele.
- Ngakolunye uhlangothi, ngenkathi i-octopus ipheka, amazambane angaphekwa ku-casserole efanayo. Lapho sibona ukuthi amazambane aselungile, siyawakhipha futhi kwenzeka okufanayo nange-octopus.
Amanothi
Ifomu Lokwethulwa
Into yokuqala esizoyenza ukubheka ipuleti lokhuni esinalo ekhaya, ukuthi nakanjani sonke sizokuba nalo. Lapho nje sishiye ipuleti etafuleni, sizoxebula amazambane bese siwasika zibe izingcezu ukuze sizibeke njengesisekelo salelo puleti lokhuni.
Ngemuva kwalokho sizobeka izinkalo ze-octopus kuleso sikhungo samazambane, esimweni sokuba ne-octopus ejwayelekile ngaphandle kokuba yi-terrine, esizokwenza ukusika izintambo zibe yizicucu ngesikele.
Lapho sesithole amazambane kanye ne-octopus esevele isepuletini lokhuni, sizofaka usawoti omfushane, isifutho se-Extra Virgin Olive Oil bese sifafaza i-paprika.
Ukuyiphaka, siyeluleka ukuthi ishise, kunjalo.
Into yokuqala esizoyenza ukubheka ipuleti lokhuni esinalo ekhaya, ukuthi nakanjani sonke sizokuba nalo. Lapho nje sishiye ipuleti etafuleni, sizoxebula amazambane bese siwasika zibe izingcezu ukuze sizibeke njengesisekelo salelo puleti lokhuni.
Ngemuva kwalokho sizobeka izinkalo ze-octopus kuleso sikhungo samazambane, esimweni sokuba ne-octopus ejwayelekile ngaphandle kokuba yi-terrine, esizokwenza ukusika izintambo zibe yizicucu ngesikele.
Lapho sesithole amazambane kanye ne-octopus esevele isepuletini lokhuni, sizofaka usawoti omfushane, isifutho se-Extra Virgin Olive Oil bese sifafaza i-paprika.
Ukuyiphaka, siyeluleka ukuthi ishise, kunjalo.
Imininingwane yezempilo ngokusebenza ngakunye
Amakhalori: 205
Futhi lena enye indlela yokwenza i-octopus ngama-cachelos. Ukuhambisana nakho kuhle kakhulu a iwayini elimhlophe elipholile, kepha lokho kuya ngalowo nalowo.