U-Wagyu burger nge-anyanisi ye-caramelized kunye ne-foie
Ixesha lokulungiselela
Uhlobo lweRipeipe: Iresiphi yenyama
Ikhitshi: american
Iinkonzo: 2
- I-2 Wuayu burger
- 100 gr. itswele ye-caramelized
- Ibloko ye-foie gras engama-98%
- Isonka seHamburger
- Iiyure ezimbalwa ngaphambi kokuba sishiye iihambhega nangona zingenziwa zibe ngumkhenkce.
- Sikhupha ibhloko ye-foie kwifriji ukuyicaphukisa.
- Silungiselela itswele ye-caramelized ngale nto iresiphi. Singalungiselela i-anyanisi ukusukela kusuku olungaphambili kwaye siyitshise nje, ke siyakulinda isidlo sangokuhlwa kwimizuzu eli-10.
- Sifaka i-drizzle yeoli kwipani yokutshiza. Qhotsa ihambhega ngobushushu obuphezulu kwimizuzu eli-1 kwicala ngalinye. Xa sele ibrown, siyibeka kubushushu obuphantsi kwaye siyishiye eminye imizuzu emi-3 kwicala ngalinye.
- Sibeka i-hamburger bun, i-anyanisi encinci ye-caramelized ngaphezulu kunye ne-4 mm yesilayi sebhlokhi yedada.
Iresiphi ngu Ukupheka kweKhitshi at https://www.lasrecetascocina.com/hamburguesa-de-wagyu-con-cebolla-caramelizada-y-foie/
3.5.3226