U-Wagyu burger nge-anyanisi ye-caramelized kunye ne-foie
 
Ixesha lokulungiselela
Ixesha lokupheka
Ixesha elipheleleyo
 
I-Wagyu burger sisidlo esilula kwaye esimnandi esiza kunika umdla okhethekileyo kwisidlo sangokuhlwa.
Uhlobo lweRipeipe: Iresiphi yenyama
Ikhitshi: american
Iinkonzo: 2
Izithako
  • I-2 Wuayu burger
  • 100 gr. itswele ye-caramelized
  • Ibloko ye-foie gras engama-98%
  • Isonka seHamburger
Ukulungiselela
  1. Iiyure ezimbalwa ngaphambi kokuba sishiye iihambhega nangona zingenziwa zibe ngumkhenkce.
  2. Sikhupha ibhloko ye-foie kwifriji ukuyicaphukisa.
  3. Silungiselela itswele ye-caramelized ngale nto iresiphi. Singalungiselela i-anyanisi ukusukela kusuku olungaphambili kwaye siyitshise nje, ke siyakulinda isidlo sangokuhlwa kwimizuzu eli-10.
  4. Sifaka i-drizzle yeoli kwipani yokutshiza. Qhotsa ihambhega ngobushushu obuphezulu kwimizuzu eli-1 kwicala ngalinye. Xa sele ibrown, siyibeka kubushushu obuphantsi kwaye siyishiye eminye imizuzu emi-3 kwicala ngalinye.
  5. Sibeka i-hamburger bun, i-anyanisi encinci ye-caramelized ngaphezulu kunye ne-4 mm yesilayi sebhlokhi yedada.
Ulwazi ngesondlo ngokusebenza
Iikhalori: 600
Iresiphi ngu Ukupheka kweKhitshi at https://www.lasrecetascocina.com/hamburguesa-de-wagyu-con-cebolla-caramelizada-y-foie/