Tichagadzirira chikafu chakareruka uye chakazara kwazvo, nyama yemombe ine mhiripiri. Iyo yakagadzirirwa munguva pfupi uye inozivikanwa kwazvo, musanganiswa wepepuru neveal yakanaka kwazvo.
Ndiyo nzira yakakwana yekuti kana tisina nguva yakawanda tisina kurega kudya zvakanaka. Ichowo chikafu chine hutano uye kunyangwe chekudya, chine mafuta mashoma uye miriwo yakati wandei ine yakawanda yekuravira.
Ndiro iyi nyama yemombe ine mhiripiri Icho chirevo kune chimiro cheChinese chikafu uye icho chinogara chichikunda kumba.
Chandinoda pamusoro pedhishi iri ndiko kugadzirwa kwemiriwo inotonhorera, iwe unofanirwa kungoimisa uye ivo vakagadzirira. Inoperekedzwa nefillet yembeu yakanaka uye imwe mbeu kuti ipe iyo yekumabvazuva kubata, tichava nechikafu chakakura chatinogona kugadzirira chero kudya, kwekudya zvisina kurongwa….
Nzombe ine mhiripiri
munyori: montse
Recipe mhando: Makwara
Kushumira: 2
Nguva yekugadzirira:
Kubika nguva:
Nguva yakazara:
Zvimwe
- 2 nyama yemombe
- 1 green bhero mhiripiri
- 1 tsvuku bhero mhiripiri
- 1 yero bhero mhiripiri
- 1 cebolla
- 1 leek
- 2-3 tablespoons muto muto
- 4 maspuniji esoya
- Mbeu dzeSesame
- Oiri, munyu uye mhiripiri
Kugadzirira
- Kugadzira nyama yacho nemhiripiri, tichatanga nekugeza miriwo, ndokucheka zvidimbu zvidete.
- Isu tinoisa pani ine drizzle yemafuta, chinhu chake kuzviita mune wok asi kana iwe usina iyo pani, tinowedzera miriwo, toiisa pamusoro pepakati mukati kupisa, wedzera munyu uye mhiripiri.
- Kana tichinge taona kuti miriwo yadzingwa, tinowedzera mashopu akati wandei etomatisi muto.
- Tinocheka nyama kuita zvidimbu.
- Isu tinoiwedzera iyo pani nemiriwo uye songa zvese.
- Wedzera muto we soy, simbisa
- Tevere tinowedzera mashoma emaspuni embeu yesesame. Kana nyama yagadzirira tinodzima uye tinoshumira ipapo ipapo.