Inonaka sei mupunga wakanaka une zvigadzirwa zvemumahombekombe! Haufunge here? Iyo yekubheka iyo yatinopa nhasi inozadzisa zvese izvi: ine mupunga uye ine mahombekombe zvigadzirwa, ndosaka takazvidaidza Paella anobva kuMahombekombe. Kana iwe uchida kuziva izvo zvisanganiswa zvatakawedzera, mune chiyero chipi uye nemabatirwo atakagadzira iyi nzira yakanaka yekunakirwa semhuri, ramba uchiverenga zvishoma pazasi. Yakanakira mhuri yese.
Paella anobva kuMahombekombe
Paella inonaka inogara iri chikafu chinobudirira, kunyanya pazviitiko apo patinosangana pamwe chete nemhuri yese. Zvakadii nekumugadzirira vhiki ino inotevera?
munyori: Carmen Guillen
Imba yekicheni: ChiSpanish
Recipe mhando: Mupunga
Kushumira: 4-6
Nguva yekugadzirira:
Kubika nguva:
Nguva yakazara:
Zvimwe
- 400 gr. yemupunga
- 500 gr. squid
- 4 clove yegariki
- 1 litre yehove muto
- 150 gr. yekrayfish
- 4 tablespoons yetamato yakapwanyika
- 1 hanyanisi
- 200 gr. shrimp
- 300 gr. mussels
- 200 gr. mbama
- Paprika inotapira
- Nesafironi
- Sal
Kugadzirira
- Mune pani pani, tiri kuenda kunopisa maorivhi. Kune izvi isu tinowedzera iyo onion zvakanaka cheka muzvimedu zvekutsvaira pamwe neiyo clove yegariki (akachekwa kana akazara, sezvaunoda). Isu tinovamirira kuti vasvike.
- Kana hanyanisi negariki clove zvatsvukirira, tichaenderera mberi nekuwedzera zvidimbu zve squid akachekwa kuita cubes kuitira kuti nemafuta vagadzikiswe zvishoma nezvishoma votorawo kunaka kwehanyanisi zvakare.
- Kana tichinge taona kuti squid inenge yapera, tinowedzera 4 mashupuni ematomatisi chaiwo akapwanyika. Tinomhanyisa zvese mushe uye regai zvibike pamusoro pekupisa kwepakati kwemamwe maminetsi mashanu. Nenzira iyi, iyeIzvo zvinonaka zvichabatana.
- Ipapo wedzera paprika wobva wawedzera mupunga. Tinomhanyisa zvese zvakanaka zvakare uyezve wobva wawedzera safironi kuravira. Saute zvinhu zvese zvishoma kwemaminetsi mashoma uye wobva wawedzera iyo litre yehove muto.
- Tinoisiya kwechinguva pamusoro pekupisa kwepakati kuitira kuti muto uderedze. Isu tinowedzera munyu, kuravira.
- Tinovimba kuti mvura inopedzwa zvishoma kudira Norway lobster, prawns uye clams uye isu tinorega zvese zvichibika kwemaminetsi gumi nemashanu pamusoro pekupisa nepakati nechivharo, zvichichimhanyisa nguva nenguva kuti zvisanamatire. Kana tikapera masheya nekukasira, tinogona kuwedzera hove shoma shoma.
- Mushure memaminetsi gumi nemashanu tinongofanirwa kurega mupunga uzorore kwemaminetsi mashoma uye wagadzirira kudya.
Ruzivo rwehutano maererano nekushandira
Calories: 440