INGREDIENTS:
- 1 vhudzi hombe
- 1 sprig yemindi mint
- 4 mashupuni euchi
- 1 ndimu
Kugadzirira:
- Shamba vise rese zvakanaka
- Bvisa pulp (uchisiya zvishoma paganda) wozvicheka kuita zvidimbu zvidiki. Isa mundiro kana saradhi mbiya uye chengetera mufiriji.
- Isa peel mupani pamwe chete nembeu uye muto uyo waburitswa, huchi nemashizha akachekwa eminti. Wedzera 1 girazi remvura, simmer kwemaminitsi gumi nemashanu, ichikurudzira nguva nenguva.
- Rega kupora. Simbisa sirasi. Wedzera jisi remonimu. Dururira mumavhoni cubes uye marinate mufiriji kwemaminitsi makumi matatu.
- Shumira mumidziyo yega yega uye kusasa neminwe yakakoswa mashizha.
Izvo zviri muchinyorwa zvinoomerera pamisimboti yedu ye tsika dzekunyora. Kuti utaure chikanganiso tinya pano.
inogona kukanikidzwa kutengeswa here?
Inogona kuve yakakonzerwa asi ini handikwanise kukuudza kuti ingagare zvakadii mune yakanaka mamiriro kana kana iwe uchizofanira kuwedzera chinochengetedza kuti chigare kwenguva refu. Ndine hurombo handikwanise kuva nerumwe rubatsiro 😉