Muvhiki ino takagadzirira kumba chikafu chatinoda zvakanyanya asi chatisina kujaira kubika nguva dzose: salmon fillets ne béarnaise muto. Iyo kamukira ine kiyi ndeyeBearnaise muto, muto wakasungunuka wakagadzirwa kubva bhotoro nezai yolk, yakarungwa netarragon uye shallot glaze.
Tsananguro iri pamusoro inogona kukutungamira kuti ufunge kuti muto wakaomarara, asi hazvisi. Nekuda kwekunaka kwayo, zvakanaka kuti uende pamwe ese madhishi e hove semuriwo yakabikwa. Kune salmon inopa, zvirokwazvo, kubata kwakanyanya. Kana iwe ukawedzera chinongedzo sesu, inogona kuve huru pati dhishi.
Salmon inokwenenzverwa nemuto unotakura
Iyo saumoni inokwenenzverwa nemuto webeariseise uye mbatatisi uye karoti mabhora anogadzira chikafu chakanakira mapato. Iwe unotsunga kuzviedza here?
munyori: Maria
Imba yekicheni: French
Recipe mhando: kuru
Kushumira: 4-6
Nguva yekugadzirira:
Kubika nguva:
Nguva yakazara:
Zvimwe
- 4 salmon mafirita
- 2 mbatatisi
- 3 makarotsi
- 1 knob yemafuta
Kune iyo béarnaise muto
- 1 scallion, minced
- 1 tablespoon chervil, yakatemwa
- 1 supuni XNUMX yetarragon yakachekwa
- 6 tablespoons vhiniga
- 6 maspuniki ewaini chena
- 3 mazai emazai
- 100 gr. yemafuta
- Sal
Kugadzirira
- Muchopu nemvura ine munyu tinoisa kubika mbatatisi uye makarotsi, akasvuurwa kusvikira nyoro.
- Panguva imwecheteyo, tinogadzirira muto kutakura. Isa chive dzakatemwa, chipunu chechervil yakatemwa uye imwe yetarragon yakachekwa mupoto. Isu tinowedzerawo waini nevhiniga. Pisa uye udzikise pamusoro pemoto wakadzika kusvika hafu. Simbisa muto uye rega udziye.
- Mundiro, tinoisa ma yolk ne whisk. Kana vatanga kuungana, wedzera muto wapfuura uye ramba uchirova kuitira kuti muto uwedzere. Kana izvi zvatanga kuitika isu tinowedzera iyo yakanyungudutswa ruomba zvishoma nezvishoma, tisingaregi kurova. Kana iwo muto une maratidziro emayonnaise, mwaka uye chengetedza.
- Parizvino mbatatisi uye makarotsi anenge abikwa uye kutonhora zvishoma. Ne pourer kana banga rakapinza gadzira mabhora yezvose.
- Kupedza tinogadzirira chiuno salmoni yakakangwa kana yakabikwa.
- Paunenge wapedza, shumira nemuto unodziya uye mbatatisi uye karoti mabhora akasviba mu butter.