Couscous inonyanya kuita mabasa akawanda; Tinogona kuishandisa zvese mumasadhi uye mumidziyo inopisa. Uye zvakare, uchipiwa kumhanya kwainobika nako, inoenderana kana nguva ipfupi. Kunyangwe iyo yatinofunga nhasi isiri nzira inokurumidza, iyo couscous nehowa uye manhanga Ichaba nguva dzinosvika makumi matatu yenguva yako.
Iko kusanganiswa kwemanhanga uye howa kunounza ruvara uye kuravira kune iyi dhishi. Ini ndashandisa howa Portobello uye Shiitake howa kuti uigadzirire, asi iwe unogona kushandisa mhando dzaunoda zvakanyanya, kuti une zvimwe zviripo kana izvo zvakachipa. Zvizame!
Couscous ane howa uye manhanga
Iwo makuseni ane howa uye manhanga atinofunga nhasi ari nyore uye anokurumidza kugadzirira. Izvo zvinongobira 30 maminetsi enguva yako.
munyori: Maria
Recipe mhando: kuru
Kushumira: 3
Nguva yekugadzirira:
Kubika nguva:
Nguva yakazara:
Zvimwe
- 1 cebolla
- 1 green bhero mhiripiri
- 1 yepakati manhanga vhiri
- 280 g. howa (akachekwa)
- 1 mukombe wemukoma
- Olive mafuta
- Sal
- Mhiripiri
- Mvura
Kugadzirira
- Chekerera hanyanisi uye mhiripiri uye poach mupani yakakura nedrizi yemafuta emuorivhi kwemaminitsi gumi.
- Zvichakadaro, tinobvisa ganda kubva munhanga uye tinocheka kuita madhaisi. Wedzera iyo pani, isa munyu uye mhiripiri uye gadzirira imwe maminetsi gumi.
- Ipapo tinowedzera howa uye songa mimwe maminetsi masere kusvikira vapedza.
- Panguva imwecheteyo, muhombodo, isu tinogadzirira hama kutevedza rairo yemugadziri.
- Kamwe mukoma kana mukoma paanenge asununguka, tinoshumira mundiro uye tichivhara nemiriwo.