Puff pastry zvikwere. Kana iwe uchida madhiri akareruka izvi zvakanaka, zvakapusa uye zvakanaka kwazvo. Iyi iresipi yakanaka kwazvo kuve nemidziyo pamba, nekuti chero chiitiko chinotitorera nekukurumidza, pakushanya kunouya kana kwatiri kana tichinzwa sechinhu chinotapira uye tisingade chaizvo kupindira. . Iyi kamukira yakanaka senge yekubikira base, yekuputa pastry inogara ichikubvisa iwe mudambudziko.
Ndakavatema muzvikwere asi munogona kuvapa chimiro chamunoda nekushongedza nembeu kana imwe nzungu yamunoda.
Iwo akanaka kwazvo, akagadzirwa nekukurumidza uye mashoma mashoma zvigadzirwa zvinodiwa.
- 1 rectangular puff pastry
- 1 zai
- Girazi reshuga
- Chocolate noodles
- Sliced maamondi
- Isu tinogadzirira izvo zvigadzirwa. Isu tinobatidza hovhoni kuti ipise kusvika 180ºC.
- Isu tinoisa puff pastry pamusoro pebasa.
- Necheka mukochekeri isu tiri kucheka masiketi mune yekuputika pastry, haufanirwe kutambanudza iyo mukanyiwa kana kuibaya, nekuti iwe unofanirwa kuirega ichisimuka.
- Isu tinoisa makwere ese mundiro yekubheka umo tichave takaisa bepa rekubika, rova zai uye nebhurashi rekicheni tinopenda nzvimbo dzose.
- Pamusoro penzvimbo imwe neimwe yakapendwa nezai tinoisa mamwe marata emaamondi, mune mamwe chokoreti maoodles uye zvichingodaro pamakamuri ese.
- Isu tinoisa ndiro muhovheni pa180º C kumusoro uye pasi, isu tichaisa tireyi pakati pevheni kusvika puff pastry iri yegoridhe.
- Kana hupfu hwakagadzirira, tinoiburitsa muchoto, rega itonhorere, ndokumwaya mamwe materu neshuga yechando.
- Isu tinoisa mundiro yekushandira uye ivo vachave vakagadzirira kudya. Zvinonaka !!!