Cherry clafoutis, dhizeti yemwaka
Iye zvino sezvo iwo mabikirwo ave paakanakisa, isu hatigone kuvapotsa. Iyo clafoutis ndeye keke reFrance izvo zvinotibvumidza isu kutamba nemuchero uyu wakanaka nenzira yakapusa, tichishandisa zvakajairika zvinhu mukicheni medu.
Cherries Muchiitiko ichi, ivo vanobikwa vakashambidzwa muhupfu hwemvura hwakavakirwa nemazai, hupfu, mukaka, bota neshuga kusvika zvaiswa. Kunyangwe pakutanga macherry aive akabatanidzwa akazara uye aine pfupa, ini ndinosarudza kuapomba kuitira kuti igare zvakanaka kudya uye hapana anowana chero kutya. Mumaminitsi makumi mana nemashanu unogona kunakirwa neiyi dhizeti inonaka patafura. Unosarudza chinhu chinotonhorera here? Nyora pasi resipi ye Cherry slush Kunozorodza kwazvo!
Zvimwe
- 100 g. Zveupfu
- 100 g. icing shuga
- 200 ml. yemvura kirimu
- 4 huevos
- 50 g. yemafuta
- 50 ml. mukaka
- 1 Teaspoon vanilla yakabudiswa
- 250 g. cherries
Kuwedzeredzwa
Isu tinotangisa iyo hovhoni pa180º uye gira mafuru 20-22cm. diki dhayamita.
Isu tinosanganisa mumudziyo hupfu neshuga uye tobva tasanganisa zvese zvinongedzo chimwe nechimwe kusvikira zvese zvasanganiswa uye vawane hunyoro hwemvura yakawanda.
Isu tinodurura mukanyiwa muforoma uye toisa iyo akachera cherries pamusoro.
Bika maminitsi gumi nematanhatu kana kusvikira gonyo rinobuda rakachena.
Isu tinoshumira kupisa, kudziya kana kutonhora.
Mamwe mashoko - Cherry slush
Rumwe ruzivo nezve recipe
Nguva yekugadzirira
Nguva yekubika
Yese nguva
Kilocalories pakushanda 188
Izvo zviri muchinyorwa zvinoomerera pamisimboti yedu ye tsika dzekunyora. Kuti utaure chikanganiso tinya pano.