Kubva nezuro takazvifadza ne chinotapira chirukwa uye brioches Iwe unofungei kana nhasi tichienzanisa vhiki nevhiki Mazai akasimwa Miti? Ripeji iri nyore kwazvo uye inobatsira iyo inotibatsira tese kudya mimwe miriwo nenzira ine hutano uye inonaka.
Dhigirii rakaoma: Easy
Nguva yekugadzirira: Maminitsi makumi maviri (+ imwe 20 ingangoita yekubheka)
Zviratidzo zvevanhu 6:
- 3 aubergines diki diki
- 2 madomasi vakura
- 1 onion
- 1 Pepuru tsvuku
- 1 mhiripiri
- 1 clove yegariki
- 2 kana 3 maspuni mafuta omuorivhi
- Sal
- Mhiripiri
Kugadziriswa:
Chenesa iyo aubergines, mucheke nepakati uye muise mumvura ine munyu. Wobva wapisa iyo mafuta omuorivhi mugango, poto kana poto. Zvigure onion muzvikwere uye wobva wawedzera kumafuta, ngazvimire. Kune rimwe divi, unogona kugeza nekucheka mhiripiri nematomatisi kuita zvidimbu zvidiki. Kana hanyanisi yave kujeka, wedzera mimwe miriwo uye ramba uchibika pamusoro pekupisa kusvika nyanya yadonha, zvichikurudzira dzimwe nguva. Paunenge uchidhonza maabergines uye kubvisa mukati uchibatsirwa nebanga, chipunu kana pourer yemiriwo.
Paunoona kuti tomato yaraswa, wedzera hafu yegirazi remvura, Sal, Mhiripiri, el clove yegariki yakapwanyika uye mirira kuti itange kufashaira. Cheka iyo aubergine ichizadza kuita zvidimbu zvidiki wozviisa parutivi.
Wedzera mukati meiii kune yakasara miriwo uye bika pamusoro pekupisa kwepakati kusvikira sarplant yanyorova. Paunenge wagadzirira, zadza iyo aubergines, uvaise pakatereyi isina mafuta yakawanda uye bika kwemaminitsi gumi nemashanu pa15ºC (nguva netembiricha dzinosiyana kubva paovheni imwe kuenda pane imwe).
Uye watove neyako Mazai akasimwa Miti gadzirira!
Kana zvasvika pakushumira ...
Ndakavagashira vese mundiro imwe chete uye padhuze ndakaisa sosi inogadzira nayo yakagadzirirwa bechamel muto kuitira kuti chero munhu aida kuwedzera. Muchiitiko changu yaive kosi yechipiri, kunyangwe ivo vachigonawo kupihwa seinotangisa (iine mamwe madiki maabergines) kana sedivi.
Recipe mazano:
- Kana iwe uchida kuzvipa zvakati wandei kubata iwe unogona kuzvipa nemuto bechamel yatowedzerwa, a Cherry tomato hafu yakaiswa mukati mekaplant uye ikasaswa nayo Thyme. Pane kanopfuura kamwe chiitiko vakakonzera kubudirira neiyi nzira.
- Imwe sarudzo ndeyekuwedzera chizi uye gratin ivo, kungave kana pasina béchamel muto.
- Unogona kuwedzera mimwe miriwo yakawanda senge karoti, howa, zucchini, etc ...
Zvakanakisa…
Kana iwe usingade miriwo, iyi inzira yakanaka yekuvatora, sezvo uchinge wakasanganiswa nekuchekwa kuita zvidimbu zvidiki, iko kunhu kwacho kwakasiyana kwazvo, uye kana iwe ukawedzerawo muto, chizi kana zvese zviri zviviri, zvirinani kwazvo. Nevana ivo vari kubudirira!
Chikafu chakapfuma uye chinovaka muviri! Ndainyorera kupi kuti unditumire mamwe mapureti?
Mhoro Iris!
Ndatenda zvikuru nekutaura kwako :) Muchikamu chekuruboshwe pane nzvimbo painoti "Gamuchirai nhau muemail yako" uye pazasi pane bhokisi. Mubhokisi iro nyora email yako wobva wadzvanya pa «kunyorera», iwe unogashira email yekusimbisa kunyorera uye voila, kubva panguva iyoyo iwe uchagamuchira zvese nhau mune yako email ^ _ ^
Nakidzwa neeresipi! Kwaziso:)
Iyo inonaka sei recipe, ine hutano uye yakadzika kwazvo mumakoriyori .. ndatenda nekugovana iyo!
Mhoro Letizia!
Ndatenda nekutisiira komendi, ndinofara kuti munoifarira ^ _ ^
Reply with quote
Chii chinoitika kana ndikaisa iyo yose yemaubergine kuti ndibike mumvura (yakabikwa)? uye ipapo ini ndakaisa kuzadza kunzvenga ovhoni?
Mhoro Luis!
Iyo yakanaka sarudzo kana iwe uchida kudzivirira kubheka :)
Kwazisai uye nekutenda nekuverenga kwedu
Zvimwe zvinhu zvakaita senguva zvinoshaikwa mune ino kamukira, senge nguva yekubika bhajanya, iyo yandinofunga yakakosha, ndinofunga kuti mabikirwo acho akanaka asi mazwi ari kushomeka zvishoma mune ruzivo
Kwaziwai!
Ini ndinosvina maabergines mushe uyezve isu hatidye ganda, kubheka kuri kuitira kuti irege kutaridzika kuve mbishi, asi kana iwe uchida kudya ganda unogona kuzvibika kwemaminetsi makumi mana kusvika makumi mana nemashanu, mune izvo zviri zvirinani kuti usabike miriwo zvakanyanya usati wazadza uye nekudaro vanopedza kubika muchoto; )
Kwazisai uye nekutenda nekuverenga kwedu!