Sinadaran:
3 kofuna waɗanda aka dafa shinkafa
100 gr. cuku cuku
1 karas dayawa
1 babban albasa
1 gwangwani na Peas
yankakken faski
gishiri da barkono
2 tbsp man fetur
Shiri:
Sara albasa kanana kanana, yanke karas din a yanka kuma kowane yanki guda 4, saboda akwai kananan triangles.
Ki soya albasa da karas a dunkule a cikin tukunya, idan ya zama kamar yadda ya kamata sai a kara wake da kuma fantsama na ruwa, a dafa har sai ya bushe.
Add da niƙaƙƙen faski, gishiri da barkono. Shirya shinkafa tare da cuku kuma ƙara wannan bushe miya. Ku bauta wa bututun mai zafi.