Wannan shi ne karo na farko da na sanya kwayoyi a cikin shinkafa, amma ba karo na farko da na fara gwada su ba. Kwanan nan, sun yi min shinkafa tare da goro da cuku da suka ci nasara a kaina. Gabas naman kaza da gyada risotto Ba haka bane, amma hakan baya ragewa. Gwada gwadawa!
Shirya risotto yana buƙatar kasancewa. Ana sanya roman kaɗan da kaɗan kuma dole ne a zuga shinkafar koyaushe. Ba za ku iya yin abubuwa biyu a lokaci guda lokacin shirya risotto ba. A sakamakon haka, ya sami shinkafa tare da creamy da santsi rubutu wanda yake da wuya a daina.
Naman kaza da gyada risotto
Risottos sanannen sanannen abu ne mai laushi da santsi. Wannan shine yadda yake tare da wannan naman kaza da gyada risotto da muke shiryawa yau kuma wannan shine mafi dacewa a wannan lokacin na shekara.
Author: Maria
Kayan abinci: italian
Nau'in girke-girke: Main
Ayyuka: 3
Lokacin Shiri:
Lokacin dafa abinci:
Jimlar lokaci:
Sinadaran
- 3 tablespoon na man zaitun
- Onion farin albasa, yankakken
- 1 kore barkono kararrawa, yankakken
- ½ barkono kararrawa, yankakken
- 1 tablespoon na crushed tumatir
- 50 ml. ruwan inabi fari
- 160 g. na shinkafa
- 700 ml. kayan lambu
- Threadan zaren saffron
- 150 g. gwangwani na namomin kaza
- 12 goro, yankakken
- 20 g. Gram parmesan
- Sal
- Pepper dandana
Shiri
- A cikin ƙaramin tukunyar ruwa muna dumama mai a wuta.
- Muna hada albasa da barkono da soya har sai an yi launin launin ja-ja.
- Muna zuba tumatir da farin giya; muna cirewa kuma mun bar ruwan inabin ya rage 'yan mintoci kaɗan akan zafi mai matsakaici.
- Mun sanya shinkafa kuma sauté 'yan mintoci kaɗan. Sa'an nan kuma mu rage wuta da zuba a cikin ladles biyu na zafi broth.
- Mun bar shinkafar ta shanye ruwan duka yayin da muke motsa ta, kafin mu ƙarata tukunyar ajiya ta gaba. Za mu ci gaba haka har sai shinkafar ta yi laushi da taushi, kimanin na minti 25. A tsakiyar aikin, zamu hada namomin kaza.
- Lokacin da akwai minti 5 don gama dafa abinci, za mu gyara aya na gishiri.
- Ya daga wuta, kara gyada da Parmesan ka bar shinkafar ta huta na minti daya kafin tayi.