Akwai lokacin da mugcakes suka ɗauki matakin tsakiyar. Tunanin shirya a mutum soso kek a cikin microwave ya kasance wani abu ne wanda yake da kyau ga mafi yawan mu. Wani abu wanda ya ba mu damar kula da kanmu ga abin zaki mai sauƙi cikin sauri.
A yau waɗannan wainar kek ɗin ba su da girma sosai amma har yanzu suna da babban zaɓi don jin daɗin zaki mai zaki. Gabas kirfa mugcake Yana daya daga cikin mafi sauki da na gwada, amma kuma ɗayan mafi kyawu da ɗanɗano tare da ƙarshen sukari da kirfa.
Kuna da ƙarfin shirya shi? Don yin wannan, kawai zaku auna adadin da kyau kuma ku bi mataki zuwa mataki wanda na haɗa ƙasa. Wataƙila karon farko da ka rasa shi lokacin microwave amma idan bayan dakika 90 ba'a yi shi ba, sai kawai ka tsara shi 10 kawai.
A girke-girke
- 5 tablespoons na gari
- 2 + 1 tablespoons sukari
- ½ karamin cokali na yin burodi
- Tsunkule na gishiri
- 1½ man shanu cokali
- Kofin madara
- ½ cokali na cire vanilla
- ¼ karamin cokali kirfa
- A cikin ƙaramin kwano mun hada gari yisti na sinadarai, gishiri da cokali 2 na sukari sannan a ajiye a gefe.
- A cikin ƙoƙon da za mu yi amfani da shi don yin mugcake (kofi mai tsayi da karin kumallo) narke man shanu a cikin microwave.
- Da zarar an narke sai mu sanya shi ta cikin bangon ƙoƙon, don a shafa musu mai kuma a saka ragowar man shanu a cikin kwano tare da garin.
- Zuwa wancan kwano mu kuma kara madara da asalin vanilla da gauraya da cokali mai yatsa. Mun yi kama.
- A ƙarshe za mu shirya cakuda sukari da kirfa hadawa a cikin karamin kwano cokali 1 na sukari tare da kirfa.
- Yayyafa ⅓ na cakuda akan tushe da garun ƙoƙon mai mai wanda muka shirya don yin muggake.
- Después mun zuba rabin kullu, wani ⅓ na cakulan sukari da kirfa, dayan rabin kullu da sauran sulusin sukari da kirfa.
- Muna daukar kofin zuwa microwave din cikakken iko na dakika 90. Muna dubawa idan anyi.
- Da zarar an yi kirfa mugcake, za ku iya more shi a cikin ƙoƙon ko buɗe shi don rabawa.