Maimaitawa zuwa dafa taliya a lokacin da muke karancin lokaci shine abu mafi sauki da zamuyi idan yazo cin wani abu mai dadi, mai sauki da sauri. Koyaya, don sanya taliya daɗi kuma ta bambanta da sauran taliya, koyaushe ya kamata ku ƙara wadataccen miya. Mun yi daidai da wancan a gida wannan karshen makon da ya gabata: yi wani miya daban. Game da makaroni ne da garin miya.
Idan baku so ku rasa abin da aka sami wannan wadataccen abincin, karanta abin da ke gaba a cikin labarin. Zai yi kyau a kan ku!
Macaroni tare da kasar miya
Macaroni tare da miya marainiya na iya zama zaɓi mai sauƙi da sauri da kuma cikakken girke-girke mai daɗi.
Author: Carmen Guillen
Kayan abinci: Sifeniyanci
Nau'in girke-girke: taliya
Ayyuka: 2
Lokacin Shiri:
Lokacin dafa abinci:
Jimlar lokaci:
Sinadaran
- 300 gram na mai macaroni
- 120 grams na namomin kaza
- 400 ml na kirim mai tsami
- Grated cuku
- 75 grams na naman alade cubes
- 5 ajos
- tsunkule na gishiri
Shiri
- A cikin tukunya da ruwan zãfi da ɗan man zaitun, za mu dafa shi macaroni mai. Tunda sun kasance makaɗaɗɗen makaron, za mu bar su 'yan mintoci kaɗan fiye da na macaroni na yau da kullun.
- Yayin da waɗannan ke tafasa, zamu yi a cikin kwanon rufi kasar miya. Abu na farko shine zai ɗauki tafarnuwa cikin yankakkun yanka. Lokacin da waɗannan suka fara launin ruwan kasa, za mu ƙara da namomin kaza kuma yanke cikin yanka kuma an tsabtace shi da kyau.
- A barshi ya dahu kan wuta kusan mintuna 10, sai a daɗa shi Jamon. Muna motsawa sosai saboda abubuwan dandano sun fara haɗuwa, kuma mai zuwa zai kasance ƙara cream da grated cuku. Muna motsawa sosai har sai miya tayi kauri kuma idan ta samo kayan da ake so, sai mu ajiye a gefe.
- Da zarar macaroni suka tafasa kuma suka zama al dente, cire shi daga wuta, cire ruwan, a kurkura da ruwan sanyi sannan a ajiye kowane kwano a gefe.
- Zamuyi hidimar miya a saman kamar yadda aka nuna a hoton ... Don ci!
Bayanin abinci na kowane sabis
Kalori: 400